How should I prepare and serve this mushroom /ck

peel and eat it raw

>>8867852
Yes I was tempted

>>8867846
Toss out the mushroom and eat the hair

>>8867846

How big around is it? If it's close to burger size then slice off the stem and a little bit of the cap so it will sit flat. S&P. Then cook it on a grill or in a pan just like you would a meat patty and have a mushroom burger.

If it's smaller then hollow it out and stuff it. I suggest using a mixture of sauteed chicken hearts, the chopped up bits of the inside of the mushroom, shallots, and herbs. Top with panko then either deep fry or roast in a hot oven.

>>8867846
Throw it in the trash.

>>8867846
filled with onions garlic parsley breadcrumbs and baked over with pecorino romano

>>8867846
gently fry on underside, flip and cook, when juice emerges then add a dash of Worcestershire or butter or balsamic

do the ol' feta and spinach stuffing

>>8867846
Chop the leg, some bacon/ham and cheese, put them in the mushroom, add a littkle butter , sprinkle some salt and pepper, and put in it the oven.

>>8867846
Stuff with goat cheese, wrap in lard, bake.

File: 20170428_174427-1.jpg (405KB, 748x820px) Image search: [Google]

405KB, 748x820px

>>8867846
Yes it is delicious much better than the ones I tried out a few weeks ago

>>8867846
Use a baller to scoop it out then stuff it.