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What can I do with radish? Something other than putting it in

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What can I do with radish? Something other than putting it in a salad? Any good desserts?
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>>8853642
Make something really unorthodox and post the step-by-step photos of you making it to /ck/ so we can tell you how disgusting it looks (and therefore how disgusting it must taste).

How about SPAM, onion, garlic, and radish pie?
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eat em with hummus
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Whenever I don't know how to make a desert out of something I just either candy it or turn it into a custard.
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I've made a beet cheesecake before, but a sweet radish?

Post results of something.
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>>8853642
You can put them in your ass.
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>>8853642
Just eat them. I eat them as a snack all the time.
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>>8853642
Maybe grate it and use it in a condiment? Try some different stuff out. Add the grated bits to a mixture of a nice oil and some herbs, maybe try some with a little horseradish and buttermilk. Yogurt sauce or dressing with or without cucumber, perhaps. Try turning it into a paste, add some other things of your fancy, and using like any other tapenade.
Slice some thin and fry it up to use as a garnish? I've never tried frying it. Maybe it'll just go mushy or get very bitter or something, but it doesn't take much to try a few slices.
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>>8853642
1 cup chopped radish
1/2 cup chopped onion
3 cloves chopped garlic
2 cups strong red wine
2 cups beef stock
2 TBS butter
1 tsp black pepper
1/2 tsp white pepper
1/4 tsp mustard powder
salt to taste

In a pan with butter, season with a pinch of salt to help draw moisture, then saute radish, onion, and garlic until lightly browned. Once browned add wine and reduce at least 50%. Once reduced, add beef stock and reduce at least 50%. Season with spices, add butter, and stir until thoroughly mixed, reduce to desired consistency or serve immediately over beef, lamb, or pork. Save rest for sandwiches.
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>>8853845
>strain your sauce before serving.

Forgot that step.
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Thinly slice, pickle, then use in salads and sandwiches.
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use them like you would onion and garlic
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>>8853642
sliced on sandwiches. Or just eat them.
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>>8853642
mince them up and mix them with salted butter and chives and spread on high quality bread
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>>8853642
Radish and mint ice cream. Add some blueberry for background
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>>8853747
Thats My Nigga Right There
>>
Marinate in orange soda and then bake with butter
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>>8853845
Mustard powder and white pepper add nothing to the flavor profile. Much like paprika.
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>>8857181
>essential spices with robust flavors have no flavor

Try buying your spices somewhere that hasn't had them sitting in the warehouse for 5 years and don't begin with the letters "Mc."
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>>8853694

that's really not that out there
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>>8857293
Tempted
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>>8853642
Apply salt, eat raw.
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Eat them with butter and salt
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>>8857315
It is for /ck/.
>>
>>8853883
any particular brine recipe?
Thread posts: 25
Thread images: 1


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