/ck/ Challenge

BONUS CONTENT:

Introduction video explaining the challenge for you newbs: https://www.youtube.com/watch?v=Mo6KUNqdsz0

Photography guide:
Text version - http://pastebin.com/VTK7inJQ
Vertical version - http://i.imgur.com/wqE7hys.jpg

How to make webm: http://i.imgur.com/qmj9lnL.jpg

How to make verticals vertical: http://i.imgur.com/9zYnUbu.jpg

Also, I'm not Borneo, just posted the challenge under her name so it's easy to find.

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Reposting the submissions from last thread

>1
Spice jar garlic roll.

Garlic Shrimp & Duck Liver Lap Ceung Sausage Cabbage Cups, Garlic Confit Marinated Grilled Scallions, Roasted Garlic Parmesan Crisps.

Walkthrough here: >>8765766

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Ginger Pork Stirfry. Ingredients were pork, ginger, garlic, carrots, broccoli, soy sauce, olive oil (was out of vegetable), salt, sesame oil, and hoisin sauce. - Face on a String

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>3
(forgot to say >2 in the above post)

Poor Student Aglio e Olio - daggu

Vertical: >>8781487

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>4
Rosemary teriyaki skewers and carrots in a rosemary honey butter sauce - soccerpatches

Vertical: >>8781504

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>5
Basil ice cream - asdf

Vertical: >>8787585

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>6
Peking ginger pork wrap - Liq.

Walkthrough: >>8789264

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>7
Rosemary bean loaf w/ Rosemary carrot, potato, onion mash w/ Rosemary infused balsamic vinegar reduction drizzle - veganfag

Walkthrough: >>8789849

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>8
deviled ham spread made with parmesan cheese, cream cheese, chives, onions, ham, cayenne pepper, salt and some mustard - Hindenburg

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>9
Garlic steak - !GINGERqAdE

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>10
five-spice and lemon pepper coated chicken strips garnished with spring onion and red pepper. Served with a dipping sauce made from soy sauce, a dry vermouth & brown sugar mix (no mirin lol) and red & green chilis - s3krit

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>11
potato-lentil soup - bogglechamp2012

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>12
For your consideration, this elite "flyover style" lunch. A combination of bland flavors that can be found throughout middle America, all suited perfectly for the vanilla tastebuds of the typical consumer - Ya Dingus

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>13
Chili Colorado - racer x

Walkthrough: >>8796905

That's it, post yourself if I missed you.

>>8828145
Thanks anon

Wish I wasn't a degenerate that day and plated better but oh well, it was tasty and there's always next month.

Thanks for the continuation thread.

I know its early but any idea what next months theme will be?

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MNice here
Thread wasn't here last night so I didn't get to post
I'll make a vertical later

Linguine and mussels in a garlic white whine sauce (rolled garlic)

>>8829286
>implying there will be one next month
It seems like it's dying, senpai.

>>8829817
If there isn't another Borneo thread by the 28th, I'll whip one up and (if necessary) keep the contest going.
Also, thanks MNice
>>8829428
Saved for posteriors.

>>8829834
Is Borneo ok? Did the mods ban her?

>>8830384
Seconding this question.

>>8829834
That'd be cool if you could.

>>8830384
Wut?

>>8830406
lol, wut?

RIP in peace, B!
Tumours have it that you're dead.
I wish that we could have spent more internet time together, but I know that sometimes faggot nigger nigger faggot.

Thanks to whomever is carrying.

Love ya'll!

>>8830538
>Wut?
What's to "wut" about? The previous thread didn't just fall off the end of the board, some mod nuked it. And the OP isn't actually Borneo, it's someone who set up a new Challenge thread to help her preserve the current contest.

>>8830805
>some mod nuked it.
Holy shit! Just thought it fell off.

That's fucking bullshit.
Fucking why?
Jesus Christ... /ck/ is just taking a sinking plunge. It's always been shit, but... Really?
What kind of weird ass rules are there that you can spam Fazoli and Jack and Joey and McChicken and whatever else you feel like plugging but not create OC? Bizarre. Truely baffled.

>>8831518
the /ck/ mod has always been the worst on 4chan

Borneo's voice is fap worthy. She should do a separate thread reading baking recipes with a Jenna Jameson spirit, like "let the dough rest then pound it into submission." That'd be hot af

>>8833011
(._. )