Enjoying your easter eggs, /ck/?

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>>8819232
those are shit

the good ones have snowflakes in them

>>8819232
pidan is best dan. they're pretty damn expensive for what they are though, so i think i'll try to make my own experimental batch soon

>>8819320
What do they taste like?

>>8819341
Decayed eggs.

>>8819341
they smell of ammonia but taste of heaven. a bit like camembert i suppose. they still taste of eggs but the flavour is enhanced in a way

>>8819262
>good ones
>damaged shell

lolnope

>>8819430
it doesn't really matter when they're soaked in lye for a month though

Does longer lye soaking make them firmer?

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French omlette with homemade toasted bread. Rate it

approved at my level

Didn't early American settlers store raw eggs in dry quicklime to preserve them?

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>>8820753
a sprinkle of cayenne and we'll be chefjohn/10

>>8820969
That would be pretty fucking retarded as fresh, unwashed eggs last for weeks or months even without refrigeration. The gooks just do this shit because theyre weird like that. Its nothing to do with preservation - any more than eggs cooked in little boy wee is. It's all about 'good for the wang'.

>>8820969
Figures. We ate anything at that time and if it could be preseved we sure as hell would have tried it. Fuck, we didn't even use forks until after the civil war. We ate with our hands and knives. God, we were barbarians.

>>8820977
>Implying thats a bad thing
Also ive been making omlettes, french or otherwise, for years desu

>>8819361
bull shit, they smell like ammonia and taste like straight ass hole. stop trying to be edgy.

>>8819232
Oh thanks for reminding me that I have some orange jell-o in the fridge!

>>8821057
Century eggs aren't korean

>>8820753
Overcooked.