So I cooked chicken breast today, seared in the pan. I cut it to see its all white inside so figured its ready to eat. It didn't taste like well done chicken, its super tender and can be cut with a spoon but it tasted raw but very good. The meat is all white through....did I just eat raw chicken?
>>8798261
No, you just ate properly cooked chicken.
>>8798261
>what is salmonella poisioning
if you are lucky you will survive
happy sharting and barfing
>>8798261
raw chicken tastes really nasty, how did you feel while eating it?
>>8798261
I dont know, but Ive got a buddy who's an expert on raw chicken.
i made steak chili today and ate a little chunk of the (canadian aaa grade) beef totally raw ON PURPOSE
If the juices in the pan were clear then you're fine.
>>8798282
Im sorry Rick, but this just seems to be plain ol' joosy chicken.
You ate chicken that wasn't overdone for the first time in your life.
>>8798310
This.
Also OP if you did wind up eating raw chicken you'll be fine, just don't make a habit out of it.
>>8798285
Praying for you!
>>8798323
Rare steaks I understand but rare chicken?
>>8798261
Hope you have better luck than I did last year.
Fried some chicken livers and I realized after biting into a piece they may be undercooked. Stopped eating them immediately. I told myself "I hope I don't get sick."
But I did get sick. All the sick. Naw, when you fuck with chicken livers you don't get salmonella. No, you are going all the way baby!
https://en.wikipedia.org/wiki/Campylobacter_jejuni
I was sick for two weeks. Dropped from 210 pounds to 190. At one point my fingers were like mummy fingers because of the dehydration.
>>8798261
>did I just eat raw chicken?
No, but if you thought it was raw then why did you keep eating it you stupid retard?