Any ideas on best desserts to make for spring?

>>8776404
Well that strawberry cake looks pretty damn good 2bh.

>>8776461
I know but i need to think of different option, you know?

Do you want some cake with your whipped cream?

Something with blueberries and lemon

>>8776404
My asshole

>>8776594
No

panna cotta with raspberry coulis

>>8776404
Can't find a good picture, but I do know of a "cake" made of flavored gelatin, apple sauce, and graham crackers topped with whipped cream. Surprisingly light, very fruity. Basically made by mixing gelatin powder with applesauce and stacking alternating layers of graham crackers and gelatin mixture in a pan, then refrigerating it and topping it with the cream.

>>8776404
Well, your picture is spot on, really. Nothing beats a fresh strawberry cake (sponge cake sprinkled with liqueur and layers of strawberries and cream) or fresh strawberry pie (the cold kind, with the fresh berries and berry glaze).

Either that, or you could do a lemon cake, which is very spring-like and fresh tasting. Or look for some early fresh plums and make a plum cake.

>>8776404
Blueberry cheesecake.

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How about so moist Carrot Cake baked with walnuts and a touch of cinnamon?

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For me, it's the flan.

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>>8776404
Try your hand with rhubarb
>rhubarb pie
>rhubarb tarts
>rhubarb crumble
>rhubarb dessert bars
>or as I like to call them, rhubars

Pavlova. It's all you need

>>8777298
>rhubars
That sounds cute and silly

sleep tight strawbbies

>>8777298
I second this.
Rhubarb pie with vanilla sauce. You just can't beat that sweet and tart taste in the springtime.