Brown on the outside

>>8766073
it sure is

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Pink in the inside

>>8766075
it's ROOOOOOOOOOOOOOOOOOOOO'

good job OP. lil too well for me but would eat

>>8766073
>>8766075

Steak isn't nigger. Stop promoting your cultural marxism here.

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cow

>>8766160
paranoid much?

>>8766075
I would fuck with this pretty hard, good job OP.

>>8766160
>>>/pol/

>>8766073
Did you do this in the pan alone, or in the oven as well?

Teach me your ways, I have no grill at the moment and I'd kill to be able to get my steaks looking like that.

>>8766574
Just pan, let your steak seat on a kitchen counter for 20 minutes so they would not be too cold inside
I usually finish my steaks in oven only when they are straight out of fridge

>>8766209
>>8766439

So just to clarify, OP is eating bushmeat?

>>8766588
I see you're using a steel skillet, is there anything special about it for this instance or will cast iron or non-stick work too? Also what temperature? I know high heat is ideal for searing if you're planning on finishing them on the grill, but in my experience (if I'm trying to do pan alone) that just leaves them raw on the inside instead of pink.

>>8766600
polished SS is better than cast imo, no need for seasoning and washes with just a soap and sponge.

Take steak out of fridge and let it warm up on a counter for 20-30 minutes. Lower the heat a bit after turning steak

>>8766574
Secret is you're probably not letting the steaks rest. ALWAYS let cooked meat rest -- ALWAYS!