Which focaccia looks better/more appetizing?

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>>8722291
or this

Id eat both I love bread

I prefer the first one

>>8722295
Second one looks like a cracker

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If I had to choose, I would go with number 2.
But TRUE focaccia need a lot more olive oil and maldon salt
It should look like pic related, but a bit more oily and bigger

I'd try both

Damn, now I want a fucking panini sammich

>>8722326
They both have a lot of olive oil and quality flour

>>8722319
>>8722317
Top one is mine and bottom one is gf's who is a born and bred Italian. She's seething reading these
Women and Italians BTFO

>>8722309
>>8722330
Thanks

The bottom one's the only one that even looks like focaccia.

>>8722326
Well we don't use Maldon salt in Italy (that's a salt from a British town in Essex) and I had lots of focaccia growing up in Italy so I'm well aware of what it should taste and look like. Both tasted fine but I think mine has a better colour. Thanks for picking mine.

>>8722368
Yeah, I agree on the color. Looks more appealing to me since my mom used to make focaccia like that.
Thoughts on olive in the focaccia? I don't like it too much but I can understand why people enjoy it

>>8722380
You can put them in it or onions or tomatoes but personally I prefer plain focaccia.

>>8722291
>a huge steaming pile of shit
>>8722295
>a huge steaming pile of diarrhoea

I'd take the first, looks a little overbaked but more consistent.

>>8722486
I agree, I did leave it in the oven a bit too long but apart from that I don't see how hers can compare. Mine looks handcrafted and hers like something from a winn dixie

>>8722527
Yours look like a cake according to my sister and overcooked

Deffo going for the second one. The first one is too overdone for a focaccia imo.

>>8722591
Your sister is a dummie

>>8722619
See
>>8722527

>>8722650
Aside from the colour, the first one just doesn't really look like focaccia, maybe pull-apart bread? If your gf baked hers for a little longer it is a definite winner.

>>8722661
Delete this post

>>8722295
This one actually looks like focaccia.

>>8722650
Jelly

2nd one

>>8722291
This looks like some sort of bread casserole

>>8722295
This doesn't look that good at all, but it looks like Focaccia so this.

>>8722877
It was good though. The texture and flavour were right. Even the first one tasted fine.

foccacia is just a shitty pizza with no cheese or sauce

>>8722999
It's not. Focaccia has lots of oil in it and salt. It's a bread really. Pizza is supposed to be stretched thin and has tomato sauce, cheese and toppings. Anyway the process of making them has some differences and I know since I made both. I know Americans have those pizzas that are inches thick but that's their take on it and so I can see why they would not get the difference.

>>8722999
>amerilard detected

>>8723041
i still stand by my statement

conversely, it's just a good pretzel

>>8722295
this. first one doesn't even look remotely like a focaccia

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>>8723095

>not eating sicilian pie

God it's great to be a NYer.

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>>8723102

One has an eggwash obviously, the other oil.

>>8722291
>>8722295
Top looks more pleasing, but somehow I think the bottom will taste better

Top one does look like it's been brushed with eggwash

>>8722291
This one looks better and would taste better... If you post pics of your gf's unwashed butthole.

even before i read anything i thought the OP picture was some kind of accident and then i saw the next one and realized it was supposed to be focaccia. as someone from nj, definitely number 2

>>8723247
The hell is wrong with you?

>>8723254
Um, we're on 4chan so essentially everything..?
Are you new or just a summerfag?