ITT: food porn
>inb4 you start OP
>>8659285
do americans really eat this?
>>8659293
I'm not American and I'd fucking love to.
>>8659285
This is the food porn equivalent to a snuff movie.
>>8659297
look at all that disgusting oil though
>>8659293
O B B E S E S S E D
Does the Chicago deep dish have basically the same thickness of crust as a normal pizza, they just push it up the edges of the pan to make it like a bowl?
>>8659773
Generally, yes.
>>8659654
'go 'za is the ultimate marriage of ketchup, Kraft cheese and wonder bread.
Pure flyover art.
>>8659801
>>8659804
thicccc
>>8659815
LOL killing it anon!
gotchu op
>>8659649
brehs...
>>8659285
Oh lordy lordy lord!
... I'm going to murder a deep dish pizza today. I've waited two weeks for pay, eating rice and peas, peas and rice. This is going to be cashish!
>>8659976
no you don't
Cheddar, jalapeno Charleston favorite stone ground grits, two fried eggs, batons du Paine.
>>8660401
>batons du Paine.
>sticks of the Paine
Your French is atrocious you pretentious cunt.
>>8660417
except for the chopped parsley thrown at the fish.
Ok, it's not repulsive, but it's not doing anything but making someone chop parsley.
>>8660479
It makes it taste like parsley.
>>8660482
not really... there's very little parsley, and it's not a strong flavour. It's obviously a quick garnish.
Mind you, the more I look at this, the more it looks like something from a lower-scale restaurant that does presumably good fish and chips, shot with a narrow focus. There's paprika? cayenne? on the left. The garnish is just kinda dashed on.
It's like amateur porn where the girl's actually alright looking.
>>8660496
Like you should change your last name to Paine and open a pretentious restaurant.
>>8659303
nigger that's because it was submerged in boiling oil. If you dont like it, get it baked
>>8660492
>It's like amateur porn where the girl's actually alright looking.
About as common as in regular porn really
>>8659801
THICC
>>8659804
i had one of these in japan, i had to stand in line for ages, like 30 minutes but it was worth it. i can never seem to make it right at home
>>8660499
That is a coincidence because my full name is Au Bon Paine... My lawyer has advised me not to open a restaurant using my full name.
>>8660570
your lawyer is a stupid businessman on the side?
>>8660605
He said it had something to do with trademarks and intellectual property.
He has no other side gig that I know of. I believe he just practices law.
>>8660535
gondola doesn't speak
>>8660558
what are they anyways?
>>8660641
japanese cheese cakes. the hot thing is just a stamp. one i had was stamped with a french chef reminiscent of boyardee
>>8659801
>>8660619
that's stupid because any busininess with any name can succeed as long as it has money. Your only hope is that one day someone buys your business because they like the name because they think it makes them look less like a spineless corporation. That's a small percentage chance, my friend. Don't waste your money.
>>8660663
what kind of cheese?
>>8660884
It's a Japanese kind: Chizu
>>8659285
>Food porn
>Posts grease.
Wew lad
>>8660905
>Japanese
oh, fuck off then weeb.
>>8659804
Am I the only one who got a half-chub from those jiggles?
why would I eat anything else for the next 6 months
>>8659285
these pictures fucking suck what the fuck is wrong with you guys? Is this an inside joke?
>>8661613
welcome to /ck/
>>8661626
thanks man I love it here
>>8659804
leeewd
>>8661138
What am i looking at? Strawberries with banana and yoghurt?