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Hello can any beaners teach me how to cook and spice mexican food?
I am specifically interested in:
>how to salsa - not real hot but still spicey (do you use cilantro???)
>how to spicy chili - jalapenos good??
>also can i add a sweet flavor to it? whats a good combo? jalapeno and pineapple?
>how to beans - plain pinto and black beans taste like shit. How do I get them good? Do I boil them then fry them?
>how to pico tomato
>how to pico corn
what does pico mean anyway? is it a spice?
I have never cooked before so dont come at me with your bourgeois shit like "reductions"or whatever other tricks you posh fucks use. Thanks.
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>>8617718
That picture is tex mex
You should look into bayless's cookbooks, for a gringo his command of mexican food is second to none
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>>8617718
>Hello can any beaners...
Stopped reading. No.
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>>8618039
Nice attention span idiot
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>>8617718
Jesus christ, stop saying 'how to [noun]' you sound like an autistic child
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>>8617718
>how to spice chilli
>jalapeños good??
This is witeboi bait
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>>8618062
Sorry that efficient language usage triggers you
>>>how to safespace
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>>8617718
1/10 made me reply
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>>8618067
Tell me what to use then wanker
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>post legitimate questions
>smartasses think theyre funny with troll responses
never change 4channel
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>>8617718
I get the feeling like there are Moes shills posting on here the past few days.
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>>8618086
sorry friendo, i just had moes© for the first time and now i want to cook like that, it was goddamn delicious. the other posts might be shills tho
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>>8618070
>efficient
Oh so are autistic
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Cumin and cilantro, my man.
Those are your best friends when cooking mexican.
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>>8618075
Use your stepdad then because I'm sure he's awfully spicy
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>>8618181
>Oh so are autistic
You need to work on your efficiency. 'you autistic' would be the most efficient way to say that.
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Pico de Gallo:
diced tomatoes
minced jalapeños
minced red onion
minced cilantro
lime
kosher salt
black pepper
white vinegar
dice/mince the shit up, mix it together. Pico is easy. Don't use canned bullshit either.
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>>8618736
>white vinegar
Jajakajajjaanaja
Nothing cooked or roasted
Pico with vinegar is wtf 0_@
Salsa nothing cooked or toasted might be off somewhere babe srry
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>>8617718
Yes you use cilantro in salsa. Tomatoes, white onions, lime/lemon juice, cilantro, salt, very small amount of garlic and your pepper of choice.
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after you boil pinto beans drain them and add some bacon fat, add salt and garlic to taste, then mash half of them. depending on how savory you want them you can use less or more bacon fat
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