I mean you do throw an egg into your chicken ramen...right?

>>8580773
I whisk it and put it on top and leave it for a while then mix it so it stays chunky and doesn't mix with the noodles

>>8580773
I do it with bean broth, lettuce and vegetables

I know you got this convo from the latest continue episode, u homo

>>8580842
the latest what now?

>>8580773
I throw an egg into any ramen, bud

>>8580866
But it only really works in chicken ramen

do you just drop it in? I've always scrambled it separately and threw it in while boiling it. don't know how to egg drop at all

File: 51+xVsKjHML.jpg (44KB, 500x363px) Image search: [Google]

44KB, 500x363px

Childhood is eating noodle soup-type ramen. Adulthood is realizing Mi Goreng makes more sense.

>>8581005
I try to make a pocket when the ramen is like half way done

>>8581005
>>8581138
Also having a proper lid is going to help greatly

>>8581138
>>8581146
make a pocket? also I don't use a lid

>>8581208
Like dig a pocket in the middle of the ramen for the egg to sit in, the lid is going to help the egg cook faster can throw a plate on top or something instead

>>8581223
does that cook the egg itself? do I whisk the egg first? I do have a lid. do you use the suggested amount of water?

>>8581010
This shit is just greasy and flavorless.
Shin is the patrician's choice

>>8581235
I just throw the egg in and let it cook