What's the best frozen pizza, and why is it ________?

>>8545152
Dominos

Little Caesars

Digiorno stuffed crust pizza was my favorite frozen pizza because it made eating those manufactured crusts tolerable.

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Ja/ck/s

>>8545152
Kroger private selection

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>>8545303

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>>8545311
Mad bro?

Red Baron for flavor and cracker crust.
Tombstone for similar but notably different experience.
Digiorno for a filling pizza that tastes good but has coin flippy crusts outside of what >>8545205 says.
Frec for grease lovers and those that like their pies thick until it deflates after 10 minutes.
Tony's and Party if you're on a budget. Just party if you're broke as they are not too big and can be shoplifted unlike everything else if they're in their microwave plastic bag packaging.

>>8545152
there is not a single frozen pizza worth the calories you consume or the money it costs to buy it. For god sake if you need pizza this bad and you're that much of a poorfag just put some jar tomato sauce on and english muffin and throw some cheese on it.

Red Baron because they actually put a good amount of sauce and tends to be decent quality. Or Amy's spinach pizza but I can't find that anywhere around here anymore.

The best frozen pizza is a frozen Domino's extra large pepperoni with extra cheese and mushrooms

>>8545152
If you consider best for the money, i used to say Totinos Combination or Supreme but that was before they switched their packaging. You used to be able to get them for $0.80 to $1 on sale and it was great, some of the best crust and sauce for a $1 pizza ithink. Now they're square and taste like the plastic they came in and the corners burn.

Once you start getting to $3 and $4+ pizzas though, you'd be better off making it yourself. You'll get a huge increase in quality with only a little bit of effort.

>>8545152
Sam's Club thin crust buffalo chicken
turns out that thin crust from pizza places suck, but on frozen pizza is way better

>>8545446
I also don't like the new Totinos, the circles were thinner and cooked better. Squares are too thick

Red Baron is my favorite overall. Price/quality ratio is perfect, it's a great frozen pie that isn't trying to be anything it's not. You just can't reproduce pizzeria pizza with a frozen pie.

Freschetta is pretty good too. Get it when it's on sale (which is often).

>>8545205
I do like their stuffed crust. And honestly, it's not really any worse than I remember Pizza Hut's stuffed crust being when I was a kid.

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>>8545152
These are great, if you can find them. For thin crust probably Tombstone although Aldi's knock off version is nearly as good for about 60% of the price.

Red Baron's pan pizza was the best. They don't make it anymore though. It would come with a disposable pan that you'd cook the pizza in, the end result was delicious.

Every day I die a little on the inside knowing they replaced that masterpiece with their disgusting 'rising crust' pizza

>>8545597
The Red barron personal deep dish pizzas are essentially what their old pan pizza was, but much smaller and way more expensive.