how do i into tuna steak?

>>8495575
I don't have much experience with tuna (other than canned shit), but if it's similar to how to cook a lot of whitefish (I'm sure it's not) then I'd recommend some dill, salt, and vinegar as a marinade, then grill.

I marinade in soy sauce briefly then sear until the inside is just turning pink. Its super easy so just season it however you like but keep it pretty rare.

Sear all sides and serve, like a blue rare steak that actually tastes good.

>>8495575
I'm a fan of fresh cracked black pepper and sea salt crust with some sesame seeds then sear quickly on all sides keep it rare in the middle

>>8495641
Look up that video of the Jap guy whose brain was completely eaten away by worms

Never eat raw seafood
The ocean is a cesspit of parasites

>>8495722
t. Institutionalized paranoid schizophrenic

>>8495722
Never leave the house, civilization is a deathtrap of automobiles

Never breathe air
oxidation of your internal organs causes aging and cancer

>>8495722

this

and don't be alive because you're going to die

>>8495575
Salt, pepper, and a nice sear. That's all a good tuna steak needs.

>>8495722
Actually if you had to eat raw meat from either land or the sea, the sea would be a lot safer when it comes to diseases and parasites. Not that either of them is perfectly safe or absolutely deadly.

I've worked with seafood in fine dining for years, tuna steaks are easy as fuck.

I like mine rare as fuck with some stir-fried rice.

>Salt and Blackening blend on both open faces of tuna steak
>Hot pan, sear each open face 15 seconds
>Rest, slice thin
>Drizzle a lime, soy, and brown sugar sauce over top
>Serve with stir-fry
Ez

>>8495722
http://www.snopes.com/photos/medical/maggots.asp