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how do i get this crystalized maple syrup out of here?
it's been in boiling water for hours with no change
at this point i don't care about the syrup, but my inner turbojew won't let me throw the mason jar away
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>>8479148
Mix lemon and baking soda together. Let it sit and scrub it off later.
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>>8479159
thanks guy
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>>8479148
Microwave it?
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put it in the oven at 500 degrees until its all carbonized
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>>8479148
Use your dick to scrape it out
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>>8479148
those crystals must be delicious
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>>8479148
Acid should dissolve that sugar while not hurting the glass, but I'm not sure what kind of acid would be good to use.
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Just nuke it for like 5 minutes. It will all melt and you can just pour it out. The glass will get very hot though. Be careful
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>>8479148
put it back into boiling water for at least 20 min
pour icewater over it to demold the syrup. the water should slip between the glass and syrup and the fact that it's cold will make the syrup condense into a solid quickly. You have to be fast thought and take the jar out of the water and dump in ice water while it's still as hot as possible. Maybe add salt to ice water to make it work even better. Thank me later.
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Apple cider vinegar is literally the cure to every problem.
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>>8479159
>lemon and baking soda together
Completely pointless, they neutralize each other and all you get is useless foam. Either of them alone would work better.
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>>8480839
Wow xD such troll :p
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>>8479148
go to the store and buy some. trust me it works every time
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>>8479148
Put it in an ant hill.
Or maybe drool into it for a while and let the enzymes go to work.
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>>8480839
this post made me uncomfortable
Thread posts: 17
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Thread images: 1