I posted a bowl of soup I made yesterday and was told that I should add more noodles and maybe add less uniformity to the meat I added
How did I do
>>8471161
Too many noodles. Perhaps you just need a bigger bowl and more broth.
>>8471161
I'd call it an improvement over yesterday.
Looks better. Consider a bigger bowl though
>>8471161
Why don't you add one of those nice boiled eggs?
>>8471161
Needs some Eggs, bigger bowl, a little bit brighter vegetables.
Looks tasty though OP! But if you want the classic look, google some more pics. Food presentation, especially photography can be a real bitch to get right.
Bean sprouts, circular slices of red chilli, and a boiled egg. It'd make it look sexy. Uniformity of the meat doesn't matter imo, as long as you have nice color contrasts and organization.
so here's what i'd do
meat where it is, stacked a bit more on top of each other and no noodle on top
at the centre of the bowl, 3-5 circular slices of red chili, seeds removed on top of a thin bed of bean sprouts.
organize the egg, green onions, and meat in piles almost like you have now. more like yesterday. Make it more uniform and don't have shit overlapping each other. make sure you can still see some noodles/broth obv.
just my 2 cents as a former cook at a ritzy asian place.
>>8471409
oh yeah. and a deeper bowl that is either a non-uniform design, or a square.
>>8471174
Yeah I went way overboard on the noodles, I'm still working on an appropriate ratio
>>8471353
>>8471368
I gotta improve my egg game before I attempt that, I've never really boiled eggs so I have to try it a few times before I add them to soup
>>8471409
Thanks for the advice my dude