How do you eat your Cordon Bleu, /ck/?

>>8400549
Use a shredded ham and cheese mix instead of layering it and allow it to cool slightly before cutting into it so the cheese has time to set. You also don't want a watery ham that is going to impart more moisture.

>>8400553

Sound advice and will keep that in mind.

What if you're not making the cordon bleu yourself and are instead getting store bought garbage to eat because you don't have any other option? Are there special techniques you can use while eating to make sure your plate isn't a mess and you get all of the liquid cheese when eating it?

>>8400557
Don't get store bought garbage cordon bleu and you won't have this problem

I use my knife and fork like a normal human being. If the filling falls out i just scrape it back on. Are you autistic or is this actually a 'problem' for you?

>>8400549
>Chicken cordon bleu
Veal is where it's at

>>8400557
Anon, there is always another option.
Unless it's like a Christmas Eve rush that's completely depleted the shelves of everything except the crappy stuff.

File: 70c7eae3db99dda1f14b987fd3f60550.jpg (98KB, 736x1031px) Image search: [Google]

98KB, 736x1031px

>>8400549
Just make it into a 'cass

Honestly this idea is awful....chicken with ham inside of it? Doritos Locos Tacos were a fucking better idea than shit disgusting slob shit