ITT: God-tier condiments

>>8392325
>needing condiments

Just cook your shit right

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>>8392325
I drink my condiments non brewed

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>>8392417

great taste

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>>8392359

>>8392325
i'm super into mukbang for reasons right now and chanou has dutch mayo, it looks like a toothpaste tube. want to try so bad, i have an amazon gift card and that might be on my list
thanks for listening

>>8392359
wrong and i think you know why

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>>8392462
Is polack sauerkraut a condiment? If not, can we promote it?

>>8392483

I've used it before. Pretty good.

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I like the powder sachet in beefjerky. I dont know name in English

>>8392483
GOOD SHIT!! Grew up with this. :,-)

>>8392417
Just fuck my nose up

>>8392325
>>8392331
Heinz Sugar-free ketchup is delicious. It has a blue label and i think it tastes better than the original. Highly recommend it.

>>8392534
please be joking

>>8392534
>>8392617
How are these vices?

>>8392622

who said they were?

>>8392534
silica
this isn't serious or you are dead,
one of the two

>>8392447
When and Where even?

>>8392634
>meme sauce

>>8392672
Sometimes iron powder is used instead of silica gel. But neither will kill you.

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>>8392325
Take your pick

>>8393967
tiparos on the 2nd to right is what we use at my restaurant (mongolian bbq)

>>8393977

That would also be my pick.

>>8392325
salt and malt on fries is the fucking shit. brits or where ever that originated definitely got it right. i love it on steak fries the best.

>not Sarsons

Step yer vinegar game up, OP

Also Non-Brewed Condiment is not acceptable, chippies - sort it fucking out

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Thai Chili obviously

>>8393967
I like the viet huong.

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The only sauce anyone ever needs
The king of sauces

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Sarsons malt vinegar or don't even bother. Everything else is shit tier. PS Fuck you Merry Chrostmos.

>>8392483
I just moved to a highly Polish city and have been introduced to the wonders of sauerkraut. I put it on every sandwich I can now.

>>8395488
me again, I was referring to vinegar mentions, not all condiments.

>>8395495

>highly Polish city

Are you in the UK or USA?

>>8395386
Non brewed condiment is halal so you'll find it more and more difficult to find malt vinegar as time goes on

>>8395525
since when did vinegar become an alcoholic drink?

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Perhaps the best I've ever had

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No other mustard actually wakes up your sense of taste and smell.

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My favorite of the normie-tier hot sauces. The fermented flavor gives it an edge the other vinegary hot sauces don't have. An obvious choice but I love this shit.

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inglehoffer is GOAT

>>8395517
US. It's Cleveland, OH

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>>8395654

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>>8396268

>>8392634
Chili garlic Cholula is better, the original tastes like cat vomit

>>8392457
Based stern SS auntie

>>8392457
what do u use it on?

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Fulfills all of my hot sauce needs, plus it's great for cooking.

Idk why it's so much better than sriracha