How do you anons like your toast on a scale of barely brown

>>8375360
A tiny bit lighter than that but fairly close

>>8375360
Just on the dark side of golden brown

>>8375360
dark and manly with vegemite

>>8375404
>Not having toast the same as OP drenched in butter (fuck marg) and Vegemite

>>8375404
I like you, anon. I'm surprised at how good that shit is in the AM.

I toast it in a frying pan until it's crisp on both sides and sort of soft in the middle.

>>8375448
Yeah, I fry all my toast in a dab of butter. I go for a golden brown. But some days I'm lazy, and I crank the heat up and it burns ever so slightly.

Barely toasted. I like to more or less just singe it, barely brown on both sides.

As long as it isn't black, though, I'll eat it.

>>8375360
Anywhere that isn't barely brown or burnt to hell.

>>8375360
I like my toast like I like my women.
I don't have any toast.

>>8375360
YOUR PIC IS PRETTY MUCH PERFECT. ALONG WITH A SLIGHT SMATTERING OF STRAWBERRY JAM AND BUTTER.

>>8375360
undertoasted
so the outer has a mild crunch and the inside is still soft
what bread do i used you say? for me, its the seeded rye sourdough, thickly sliced. the best bread for all purposes

Just barely starting to brown is best for sandwiches. As for breakfast toast, get that shit nice and brown

>>8376116
Also sourdough > every other bread

Dark brown with a little burned, topped with ham and beans.

Or OP's picture but a little darker with jalapeño cream cheese when I feel like a hipster ass.

I fight a lot with my friend who doesn't like crunch in her toast and coast it In jam and honey.

Bread pan, should I buy light or dark metal?

File: IMG_20161216_123503.jpg (1MB, 1840x3264px) Image search: [Google]

1MB, 1840x3264px

Barely brown and with eggs.

File: hjjhj.jpg (196KB, 700x700px) Image search: [Google]

196KB, 700x700px

I'm a #8 kinda guy

>>8376289
About #6 here and with a small amount of Becel.

>>8376289
>>8376294
Second for #6

>>8376289
Any except 1, 6, 8, or 9.

>>8376324
I CONCUR. EXCELLENT TASTE MY FRIEND.

>>8376289
#1 , Leave it to go cold, then scrape on some butter.

>>8376289
Claiming 2

>>8376289
3 looks damn good to me.

>>8376289
I'm fine with any of them except 1, 6, and 9

>>8376289
ima go with 3 with some butter

>>8375360
>How do you anons like your toast on a scale of barely brown to burnt to hell?

Full Denzel Washington for me.

>>8376289
2 looks perfect to me. Just BARELY about to burn

>>8376289
1 is burned
3-9 is bread, not toast

2 is correct answer

>>8376289
2-5 and 7.

>>8376289
1, 2, or 4.

Pumpernickel, dipped in black coffee.

>>8376289
for me? 6
with a generous spread of red/brown miso

>>8377273
if bread has been put in a toaster
it has been toasted
therefore it is toast of some form
burnt toast is for window lickers that do not wish to appreciate the true flavour of the bread, and wish to mask it with char
which suggests poor quality bread

>>8376289
8 here

>>8376289
6, 8, 9, 3 at the absolute worst.

>>8376289
I'm a "buy a functioning toaster" kind of guy.

>>8376289
2 is the only one that looks acceptable.

Why are they toasting un-fatted bread?

>>8377336
>windowlickers
Hi bretchad!