Turmeric

Great for adding color to dishes. Half a tsp into my soup gives it a very rich color. Same thing for other gold color dishes.

Turmeric is one of those spices that goes bad really really really quickly once it is dried and ground. Most of it is flavorless dust.

However if you're lucky enough to have access to a good spice supplier--or better yet, you can get turmeric root from a local market--it can be very tasty.

I use turmeric in the mixture I apply to my goat chops

>>8350398
yeah, you posted it again when this, essentially identical thread, was still up
>>8347298
kill yourself, shitposting faggot

POO
O
O

>>8350426
Really? Ive had mine powdered for months and it still smells good..

>>8350522

It's nowhere near as good as it would be if you can get it fresh.

by "goes bad" I don't mean that it spoils or tastes nasty. I meant that it loses the majority of its flavor.