I have never had this, what am I in for?

The best breakfast money can buy

>>8340893
This.
Even better with a fried egg on top of it.

just fucking eat it dumbass

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>>8340893
>>8340898

my dudes right here

>>8340866
>eating vomit

>>8340893
>>8340898
>>8340925

these.

>>8340926

this guy is buttfucking yurotrash, ignore this waste of carbon and pray for his death.

>>8340866
Needs more pepper, but you are in for a treat my dude.

>>8340866
it is the pinnacle of food. I had never it before and stumbled upon a recipe for it about 3 weeks ago......I made it and ate it all day every day for a good 10 days; no regrets


side note, add a little bit of maple syrup to it if you like a sweet taste

I like to mix pureed chipotles into mine and use a little smoked paprika at the end

>>8340866
Biscit sauce is disgusting.

>>8341282
this is b8

>>8340866
The worm is about to turn for you friend.

>>8340866
Couldn't really tell you. There is a lot of variety in biscuits n' gravy.

The best examples of the dish should be alternately creamy, spicy, and savory with a slightly chewy texture to the biscuit.

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It is greasy, nourishing, and wonderful, but be ready for some HEAVY BREATHING afterwards.

Is this some odd looking eggs Benedict?

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>>8341511
>chewy biscuits
Biscuits should be super tender, m8. Why would they be chewy?

>>8341573
Those biscuits are perfect.

>>8341573
The outside should be slightly chewy. The biscuit should not dissolve in the gravy. It's not a cake.

Top 3 breakfast dishes of all time
I love to substitute leftover chorizo to make a chorizo gravy (all day heartburn, but still worth it)

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>>8340866
> what am I in for?
An amazing breakfast that can also make for a decent lunch with home fries.

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Do you think that President Trump eats biscuits and gravy?

I'd like to think so.

>>8341711
how could he call himself American if he didn't?

>>8341711
Doubt it. I don't think biscuits and gravy are that popular in northern states, NY in particular.

He probably eats pancakes with sausage links and a fried egg.

>>8341721
wtf I'm #WithHerNow, you know that thunder thighed drunk eats biscuits and gravy.

What is a good recipe for biscuits? Frozen biscuits are garbage.

>>8341282

>sauce

it's a gravy you fuckgobbling shitboner

>>8343138

cut frozen butter into flour with some buttermilk to mix

the butter has to be chunky and very cold

>>8341511
That's a biscuit? Looks like toast. Thought it was Shit on a Shingle.

>>8340866
scones and meat-bechamel

>>8340893
Mah nigga

>>8341730
>thunder thighed drunk
Yeah I gotta agree. Hillary will eat anything. Babies including.

>>8343793
This.
Americans think it's good and something amazing.

Best eggs Benedict I ever had was at a soul food place five minutes from my house. Why? They used a fluffy american biscuit instead of an english muffin.

Absolutely incredible.

>>8340925
>5

>>8344000
>eggs benedict

Get out of here with your uppity yuppity shit faggot

We talking about biscuits and gravy soul food style

>>8344021

...
...

...


It's been a long day.

>>8343793
Soda scones (biscuits) and milk & sausage gravy.

This why we left, Dad.

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>why have Americans added chunky vomit to scones?
Damn
What a shame

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>>8344064
>4

Crawl back to your rainy socialist island, british trash.

why does this board dry it's dick over biscuits and gravy

>comfort food
>not a meme

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>>8344069
Are you for real?
Why must Americans defend their slop so religiously? It makes our brit food look delicious
Damn
What a shame

>>8344064
>flour gravy does is badd guiy's inm a redardt hahahaha lolol le eppyq bate LOL!

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>>8344064
Download.jpg
>>8344083
Download1.jpg

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>>8344092
Stop
You are embarrassing yourself

>>8344095
INTO THE OVEN

>>8344104
For the record. I have tried it before, when visiting your country. It made me sick. Greasy and disgusting on another level to my usual diet.

>>8344118
How the shit does someone make something like white gravy greasy?

>>8344134
Well. Amerisharts seem to be able to make anything greasy.

>>8344141

>it's a yurobsession post episode

>>8344141
>le eppyq "everyone does this shit but literally only americans count!" meme

>>8344134
Do you really only eat eel in Europe. It has sausage in it...

>>8344118
Probably helped lube your asshole for that nigger dick that you yurofags like so much.

>>8344175
kek.

Whites projected to be minority in US by 2030, yet europe has the race issues. What's that again?

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>>8344175
>Probably helped lube your asshole for that nigger dick that you yurofags like so much.

>>8343793
>meat-bechamel

> gravy
noun

> 1A sauce made by mixing the fat and juices exuded by meat during cooking with stock and other ingredients.

I don't see how our gravy isn't a gravy? It isn't your traditional brown gravy no but by definition it fits.

>>8340866
Am I the only American who isn't a fan of this? I'll eat it because it's edible and has the hallmarks of good food, fat, gravy, meat, but the biscuits don't provide the right kind of base for me. Would you cut open a loaf of bread and pour gravy and ground sausage on it and call it a sandwich? If so you're a disgusting slob and that's how this dish has always appeared to me.

Then again I also hate sloppy joes.

If any of you guys have a big boys by your house their biscuits and gravy is super good and they have it in their breakfast bar on weekends.

the whataburger ones are good and cheap

>>8343332
It's an American biscuit. It's not a cookie. It's like a scone that's not sweet.

>>8344021
>soul food style

More like Southern style. Pretty sick of everyone outside of the South calling southern food soul food. If anyone is appropriating anything is those jolly african americans appropriating southern cuisine and passing it off as their own. Black can't cook for shit. They just eat a bunch of processed and semi homemade garbage food. The only thing they can make half decent is BBQ and that is because they don't have anything better to do than to sit around a smoker for 18 hours and white southern cooks still do it better.

>>8345531
> comparing biscuits to white bread

I'm suspecting you had some bad biscuits here anon. Your ideal biscuit should be like a dumpling in consistency but a lil firmer and cooked on the outside.


> Then again I also hate sloppy joes.

I can understand this one. A simple fix that I do is toasting the buns used for sloppy joes. Soggy bread is less of a problem then.

>>8340866
It looks like garbage, but tastes way better than you would expect.

>>8340866
anyone who doesn't like this is either baiting or retarded tbqfbarhwy

>>8345836
I'll eat it if it's cooked for me but I have a hard time saying I like it. If it were never cooked for me, I would never eat it.