Bone??

>>8339998
FOR LE UUUU XD!

Nobody cared who I was until I coated myself in hotsauce.

>>8339998
That's a big meal

The thought of you taking a photo of this with your greasy-ass fingers smearing all over your phone triggers me.

>>8339998
>not eating the best part of the wing

Disgusting

>>8340016
For you

the janitor here is a worthless sack of shit

>Too pussy to eat the cartilage
>Doesn't pull apart his flats

You probably don't even save the bones to make stock, you fucking amateur.

>>8339998
Why are americans such pussies, the cartilage is literally the best part of the wing/leg

>>8339998
I've been eating the shit out of pizza hut buffalo wings lately.

When the fuck did pizza hut learn how to do wings?

>>8340156
The actual wings or the "boneless" tendies?

I tried the spicy garlic tendies about a week or two ago, mostly because I was afraid they couldn't handle making a decent wing. It was fucking delicious, much better than the pizza for sure.

WAKE UP! IT"S THE FIRST OF THE MONTH

https://www.youtube.com/watch?v=4j_cOsgRY7w

File: white.jpg (69KB, 628x609px) Image search: [Google]

69KB, 628x609px

Should have ordered tendies white boy

>>8340170
Bone in with the hottest buffalo sauce.

>>8340218
I'll have to try that next time then.

>not breaking the bones and sucking out the marrow

plebs

If you're not getting your wings suicidal, you might as well shove them up your ass

>>8340045
A greed....

what if you made chicken stock with bones from wings

>>8340334

you can certainly do that. but if the wings were strongly sauced/seasoned then the stock might pick up flavors that would limit its use.

I often save bones from BBQ or "beer can" chicken, which I then use to make chicken tortilla soup. The BBQ flavor goes great with that soup. But I wouldn't use that stock to make a sauce for sauteed chicken with herbs, for example. That would call for a more standard chicken stock without the BBQ flavor.

i like chewing on the ends

>>8340182
groovy baby