Making sushi rolls for the first time

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Anonymous
Making sushi rolls for the first time 2016-12-04 04:16:55 Post No.
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Making sushi rolls for the first time Anonymous 2016-12-04 04:16:55 Post No. [Report]

So when I was cleaning out my garage I found an old Sushi making kit. Figured I'd try to make some cheap rolls cause I like sushi but am a poorfag.

I've watched a few videos, do any of you anons know any tricks for the sushi rice or what good ghetto fillings I can use (Was thinking Imitation Krab, Chicken Teriyaki and Shrimp tempura)

So do any anons have any advice? I was thinking of deep frying a roll if I feel comfortable with it cause I'm already making tempura.

Anonymous 2016-12-04 04:26:16 Post No.8335357
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Anonymous 2016-12-04 04:26:16 Post No.8335357 [Report]

>>8335339
I made "sushi" with serranos and carrots before, was good enough.

Also fuck fake crab. I don't know how it is where you are, but around here that shit isn't even more than like $1/lb cheaper than fresh salmon.

Anonymous 2016-12-04 04:34:27 Post No.8335372
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Anonymous 2016-12-04 04:34:27 Post No.8335372 [Report]

>>8335357
I'll have to see what I can get at a good price, I figure when I actually go to the supermarket I'll find something. As for that, what kind of fish is "sushi grade" and what fish will kill me if I eat it raw from the supermarket? I frankly just want something cheap so I can get the feeling of making Americanized sushi

Anonymous 2016-12-04 05:44:15 Post No.8335509
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Anonymous 2016-12-04 05:44:15 Post No.8335509 [Report]

How do you make the rice? I would just do a 3x wash of short grain and soak for a bit before cooking, but do you need to add anything?

Anonymous 2016-12-04 05:50:00 Post No.8335516
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Anonymous 2016-12-04 05:50:00 Post No.8335516 [Report]

>>8335509
Rice vinegar for sure.

>>8335372
Stick to salmon if you can. You could theoretically use any fish, but I would never recommend it. If money is that tight, stick to using canned tuna.

Anonymous 2016-12-04 05:50:51 Post No.8335519
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Anonymous 2016-12-04 05:50:51 Post No.8335519 [Report]

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>>8335339
Try crunchy shit like cucumbers/bell peppers/bok choy with any meaty stuff, from mushrooms to eggs to tofu to turkey. Actually, try canned 'dines or tuna; might be good in the same way mackerel is.

>>8335509
Bit of vinegar.

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I'm aware that Imgur.com will stop allowing adult images since 15th of May. I'm taking actions to backup as much data as possible.
Read more on this topic here - https://archived.moe/talk/thread/1694/