How do you eat your 'dines? Salt? Pepper?

>>8312898
They need to be eaten with fancy whole-grain mustard. Pair it with a glass of diet coke.

>>8312898
In tomato sauce on toast.

>>8312898
1. Drain oil in can.
2. Add good olive oil
3. Add salt.
4. Add pepper.
5. Add red wine vinegar.
6. (optional) add Tabasco or red pepper chili flakes or both.
7. Smash to hell.
8. Spread on toast.

Drain oil out of tin, add salt, pepper and dill, turn them over, same again. Eat.

>>8312901
This. Perfect 10am saturday breakfast

>>8312909
THIS

I eat on crackers with a sharp cheddar and hot sauce.

>>8312898
king oscar with mustard sauce on top of a big ol' salad in place of any dressing

>>8312898
just on saltines

On crackers with spicy mustard, usually

>>8312901
>>8312928
Add pico de gallo

>dines
We really don't need to do this with everything.

>Drain can into cast iron
>Boil pasta
>Saute garlic + red pepper flakes in oil
>Add sardines and pasta

Incredibly easy, not much mess, and tastes really good.

I don't eat sardines and I don't call them a stupid name like 'dines either

>>8313006
You don't understand the importance of shortened phrases, bro

>>8313027
I get it, but why kill our own joke?

>>8312898
empty packing liquid

fill again with malt vinegar

all you need nigga. Slap that bitch on a cracker

>>8313033
'dines ain't no joke son

I fry those fuckers up in their olive oil until they get crunchy.

Then I toss them with paprika and a bit of cayenne. I serve them on top of fried eggs and dark rye toast with hot sauce.

Fuck yeah.

>>8312898
>Got curious one day and bought a can of 'dines.
>Opened the can.
>Smelled the contents and gagged.
>Decided to give some to my cats to rationalize buying it.
>Cats even reject it.

>>8312901
Marinara sauce is based. A good recipe can make anything taste good.

>>8313044
They're love or hate. I personally love the smell and of any seafood.

>>8313044
>>Cats even reject it.
this lol

>>8313044
>Cats even reject it

Bullshit, my cat practically mauled me to get at it.

>>8312898
I tried breading and deep-frying them and the bastards fell apart.

>>8312898
Eat while alternating with olives and cheese.

I cannot finish a whole tin of sardines, even though I like them. Can I store them in the fridge for later or is that a bad idea?

>>8313044

>Cats even reject it.

Coincidentally, it's because you're both pussies.

>>8313172

Bread them then freeze them.

You should know this already if you deep fry things often.

I buy the kind with tomato sauce then eat them on crackers

>>8313792
>I cannot finish a whole tin of sardines
How big is the tin? Here you are lucky to get 3-4 fish to one tin.

Bread recommendations?

>>8314672
Dark and heavy German breads.

i love 'zines on my 'go 'za

Salt and pepper. On triscuts with hot sauce. Bretty good drunk snack.

>>8313044
If it was in olive oil your cat just didn't want explosive diarrhea, my cat ate the fish with olive oil on it and shat himself the next day

Anyone notice the change in Henry and Lisa branded sardines? It went from always having three sardines to now having a bunch of little ones that don't taste as good

Literally Saltines and yellow mustard. Anything else is overdoing what a simple, poor folks meal this is.

Anchovies on the other hand I can eat straight, and love to cook into tomatoes to get a good red sauce going.

>>8315222
Moderately related, I'm poor and a practice I'm fond of is buying a Lil Caesar's 5$ hot and ready, and adding hot sauce and sardines to the top.

I've done this like 5 times now.

What sardines do I get? Ones in oil, water, or what?

>>8315255
semen

>>8315255
Oil. Salted. Go for mid range in price. King Oscar is good.

>>8315222

>eating anchovies straight

How? They are way too salty for me to eat, even mixed with eggs or on a cracker.

>>8315255
The ones in water are pretty poor in my opinion, get the ones in oil.

>>8315299
I'm not a little pussy faggot.

Mash em up with rice vinegar and sriracha,then have them with rice.

Make croquettes from them with garlic, onion and bread crumbs.

I could fill a 'zine with recipes for 'dines

>>8313016
This guy knows

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>>8312898
with #6

>>8315350
>I could fill a 'zine with recipes for 'dines
Share or get the fuck off this Cambodian dollmaking forum, sir.

take em out of tin and place on knäckebrod or whatever the spelling of that shit is. the whole grain version from wasa to be exact. breddy comfy snack desu.

>>8312898
on Wasa bread with a dash of Crystal, a perfect snack.

>>8313804
Hehe

>>8312909

Why not get the kind canned in water so you don't even have a trace of the nasty oil?

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On crackers with a few drops of hot sauce
>pic related

>>8312898
On crackers or toast with mustard or horseradish cream.

Make something like tuna salad.

In a sandwich with cucumbers, mustard, and mayo.

>>8313027
Bro, I totally get the impo of Shor phray.

>>8313172
Should probably use fresh sardines if you're doing any cooking with them.

>>8312898
Straight from the can.

>>8315881
does it taste much different from regular tabasco? i've never tried any of their flavours.

>>8312898
Pasta (fettuccine, linguini or spaghetti)
Cook pasta until al dente and reserve
Canned fish (mackerel, sardines or tuna)
Chilli
Garlic x 2 cloves
Meanwhile, open the canned fish and add the fish oil to a hot pan and fry garlic and chopped chillies
Drain on kitchen paper and reserve
Chop fish into chunks and add to garlic and chilli
When ready, drain pasta very well and add to the pan with fish etc and mix
Stir all together and then serve
Add roughly chopped parsley or coriander

Delicious, and takes 10 minutes max
Season with salt and pepper and gently heat

between two slices of frozen bread so when I get to the race track they're defrosted and the bread has absorbed all the oil/juices

On a pretzel

Mashed on buttered toast. Portuguese brand packed in spicy tomato sauce is GOAT

I had a can of "fish steaks" from Beach Cliff I think, had chilies in with them for spice

Those were excellent, but I haven't managed to find them again

>>8315255
Water is lame. Any other flavor or oil is better.

Mustard and tomato sauce are both good, but I prefer just plain oiled.

>>8312898
I usually get the ones in hot sauce/oil and just eat them straight from the tin, then drink the remaining fluid.

>>8316084
Yes, it's different. GOAT on pizza imo. The garlic flavored one is pretty nice too.

>>8317961
You're disgusting

>>8318081
Why fuck around? I just get straight to the point.

>>8317961
>>8318108
This guy's right

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>one of the two cans of sardines I bought is bloated (crown prince which comes in the box so I couldn't tell without opening it beforehand)

>>8315255
semen

>>8318386
Are you 12?

>>8315255
semen