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I have a pound of shrimp I wanna make something delicious I

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I have a pound of shrimp

I wanna make something delicious I have only comes with shrimp twice but I fucking love them. What are your favorite shrimp dishes?
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Fried shrimp.
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>>8245007
Thanks for your suggestion
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>>8245005
coat serving platter with thick layer of creme cheese, cover it with shrimp, add cocktail sauce, serve with crackers.

People think this is fancy.
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>>8245005
That's a fookin prawn m8.
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>>8245005

Shrimp scampi. Serve over angel hair pasta.
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>>8245020
That's so fancy. I love shrimp cocktail too. But it's just my wife and I tonight so I'm not gonna make it too fancy lol

>>8245026
I fucking love scampi. I was thinking of making this tonight but wanted some more suggestions before I pull the trigger
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>>8245005
https://www.amazon.com/Knorr-Menu-Flavors-Sides-Curry/dp/B00A4ASPVC

It's about $1-$2.
Then I use the recipe on the back.
I use boneless skinless chicken thighs seasoned with Chinese 5 spice and rubbed in olive oil, baked for 20 minutes at 450 degrees.
I put the veggies in while it's still boiling (except for some of the green onion).
Once it's done, I mix in the chicken (chopped into less than 1/3 inch pieces), precooked shrimp (tailed removed, but you don't have to) and green onions etc.
I usually add a little more water if it needs it and put the lid on the pan and less it simmer, stirring a few times.
The gf likes it.
But then, she's from a bad family and would be impressed by just the chicken with a side of greens and baked potato.
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Plain shrimp cocktail with your favorite alcohol.
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>>8245035
Shrimp works well with the creole one.

Add while boiling:
>2 tablespoons of butter
>diced red/green/yellow peppers (in any combination you like, a little jalapeno can be nice)
>2x cloves of crushed garlic
>half an onion (yellow/white/whatever, about the size of a baseball)

Once it's hit the time on the package, add:
>shrimp (again, I take the tails off)
>paprika, cayenne, black, white, red pepper to to taste

I'm fairly liberal with pepper/s in general because I like my food spicy.
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>>8245005
That looks like a Prawn to me.


>>8245026
>>8245031
Scampi is not prawns (or shrimp if you are an Amerifat)

Scampi is something entirely different but I wouldn't expect you to know that!
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>>8245102
Then what the fuck is in a shrimp scampi, bud?
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>>8245135
In the UK Scampi is the fried, breaded tails of a small lobster thingy. I only know it by its French name of langustine, it's nothing to do with Prawns or shrimp (unless you live in America)
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>>8245178
Oh informative. I honestly had no clue. Thanks!
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I just cook 'em up in olive oil and butter with lots of garlic, and toss the whole thing with some spaghetti, parsley, and my homemade ground chili blend.
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>>8245178
Da fuq are you on about? We're talking about fucken shrimp scampi. Its a recipe, not a separate creature.
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>>8245230
You never read my post.
'shrimp scampi' is an American thing but it's not real scampi and it's not what they call scampi in Britain.

re-read my post >>8245178
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>>8245230
>>8245259
Sometimes words mean different things in different regions. STOP THE FUCKING PRESSES!

Also, even in America there is no single thing called "shrimp scampi." It's multiple recipes.
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>>8245280
I would accuse you of splitting hairs but I think you are trying to split hairs already split!

I was just saying that fried breaded 'shrimp' in Britain could not be called Scampi!

Scampi in Britain are the fried breaded tails of a Langustine, they are different animals.

I don't get why you have a problem with this?
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>>8245259
>it's not real scampi
typical little englander
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>>8245315
>typical little englander
What's a little Englander?

I am not English but I lived there for a year and a half, so I understand a bit. Why the hostility?
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>>8245259
I read your post. OP is clearly asking for recipes of shrimp/prawns. Why would you think I'm telling him to go get a different fucking sea creature?

And who the fuck made you arbitrator of what is "real" whatever when he clearly understood just what I was talking about.

Your parents shouldn't have had you vaccinated.
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>>8245331
>I read your post. OP is clearly asking for recipes of shrimp/prawns
That's good.

But you can't make scampi from them.

it's like trying to make rabbit stew with chicken.
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>>8245338
While the United Kingdom legally defines scampi specifically as Nephrops norvegicus[citation needed], other similar lobsters are considered scampi worldwide.

https://en.wikipedia.org/wiki/Scampi

Holy shit autism island literally has laws defining cooking methods. Wew lad.
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British scampi
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>>8245338
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'Merican shrimp scampi

My God British cuisine is utter shit.
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>>8245347
>cites wikipedia
Why argue if you just have to refer to such a bad source?

Your opinion is worthless.

Case in point is this idiot >>8245366
posting wikipedia garbage that conflicts with your wikipedia garbage.

>>8245367
That's not how they eat it in Britain.
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>I wanna make something delicious I have only comes with shrimp twice

u wot m8?
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fuckin casual
i have come with shrimp at least ten times
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>>8245375
Yea, they eat it like >>8245362

Looks delicious m8.
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>>8245394
No they don't.

It's not my job to stuck up for the British but I was there for nearly two years and I bet none of you have there at all.

I was just saying how it is with scampi.
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>>8245347
>While the United Kingdom
and not only in the U.K..

"Scampi" is an italian Word an mean "Norway Lobster" ( Nephrops norvegicus ) aka "langoustine" in french and "Kaisergranat" in german...
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> The word "scampi" is often construed as that style of preparation rather than an ingredient, with that preparation being called "shrimp scampi", and with variants such as "chicken scampi".


"...chicken scampi" kek
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>>8245005
Chinese have pretty bomb recipes for shrimps.

I'm a big sucker for garlic and soy sauce shrimp.

Other ideas :
> shrimp skewers with soy sauce, honey and spice marinade (curry, chili flakes, cumin...), sauteed in a fry pan, served with coconut rice
> shrimp noodle soup (check out malaysian recipes for these ones)

If your shrimps are fresh and uncooked, boil shrimp with ciabatta bread (slathered with salted butter, fucking yum)
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>>8245418
Ok. But in >>8245026, the post specifically described "shrimp scampi". Referring to the dish "shrimp scampi", a common shrimp dish. A pic was even included. And OP replied and understood what was meant.

You're either an absolute idiot for taking that to mean I meant fuck your shrimp and go buy a completely different sea creature, or you're so autistic that regional variation in terminology makes you sperg out.
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>>8245021
you're a prawn
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Coconut shrimp.

Coconut anything with shrimp. You can use coconut milk and make a sauce, or coconut oil and fry them, or coconut shavings in the batter, or all three.
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>>8245026
mmmmmmmm
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>>8245435
But the post you referred to does not contain scampi at all, it's just shrimps(or prawns)
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>>8245301
My point is that arguing over it is fucking stupid. Yes, "scampi" means different things in different places. "Prawns" are "shrimp" here. Big fucking deal. Either talk about the thread topic, or fuck right off.
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>>8245376
Don't you also cum shrimp?

I meant cooked* sorry
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>>8245464
>>8245433
Sounds tasty. Definitely screenshot
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>>8245474
You made a fool out of yourself.
You don't make rabbit stew with chicken and I think you have just discovered that.
Best of luck with your damage control.
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>>8245471
Ok sperg.
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>>8245435
>Referring to the dish "shrimp scampi", a common shrimp dish.
common in USA... not in the rest of the word, and not everybody here on /ck/ is american and know everything about "american Cuisine"
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>>8245491
And...he would probably have called them prawns if he wasn't.

Shrimp scampi is an Italian-American dish made with shrimp, butter, garlic, parsley, lemon, and sometimes breadcrumbs. Often served over pasta or rice.

Ok? Understood? Or are you going to tell me that I'm wrong and this dish doesn't really exist in this dimension.
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>>8245498
>Ok? Understood? Or are you going to tell me that I'm wrong and this dish doesn't really exist in this dimension.

can you read?

>common in USA...

sometimes i wish USA was from an other dimension desu that would explain a lot of things...
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>>8245498
>sometimes breadcrumbs
>sometimes
So it's not real scampi then?

Like anything in America it was invented in America in [insert date here] by an immigrant from [insert country here] - regardless of the fact that it was eaten for centuries in another country beforehand?
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>>8245498
>shrimp, butter, garlic, parsley, lemon
you mean "Gambas al Ajillo" ( Spanish) or " Gamberini Gamberi all'aglio" ( Italian) ?
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>>8245488
What the fuck are you even talking about?

Who is saying anything about discovering anything? Have you even been reading the thread?
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>>8245523
>Like anything in America it was invented in America in [insert date here] by an immigrant from [insert country here] - regardless of the fact that it was eaten for centuries in another country beforehand?
i just say: Pizza
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>>8245545
>Who is saying anything about discovering anything?
Just take a look at your posts from your fellow countrymen >>8245547
America invented pizza ?????
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>>8245550
>America invented pizza ?????
americans will defend that till death...
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>>8245556
I shall defend to the death america's honor in its holy, rightful and just claim to have invented everything. Kneel, yon naysayers, to your master.
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Skrimps
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bacon wrapped shrimp stuffed with jalepeno cream cheese
fried buffalo shrimp with ranch to dip
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>>8245648
DEUS TRUMP VEULT

kek...
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shrimp quesadilla
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>>8245648
fun fact: Escoffier define a "Potage Crecy" as a carrot Soup since the legend says that the battle of Crecy was in a carrot field...

a lot of classical french dishes are named after Battles ( Marengo, ec) , celebrities, ( Melba, etc), cities or Bible Names ...
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>>8245005
Just shrimp.
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This is fucking godlike
https://www.youtube.com/watch?v=vWaW5f6JFLI
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>>8245259
No one care about what its called in Bongistan. If we need advice about cooking halal meat we'll ask you.
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>>8245433
Actually making sticky ginger shrimp tonight. Quickly cook shrimp until almost done and set aside. Then take honey,ginger,garlic, and soy sauce and simmer until thick. Add shrimp heat through sprinkle with green onions and sesame seeds. Serve with jasmine rice.

Shrimp and grits is just as good but more time consuming.
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>>8247867
/pol/ memes how quaint.
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>>8245005
Instead of being a fag and arguing over what scampi is, make some fucking Étouffée.
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>>8245026

Made this earlier today with some white wine and lemon. Such pure clean flavors.
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>>8245005
butter, garlic, fried in a pan.
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>>8245830
How morbidly obese are you?
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>chop onion and 2 leeks, cook in butter over medium heat in a large soup pot for about 5 minutes (softened but not browned)
>add 3 large peeled and chopped potatoes, 1 and 1/2 cups stock (veg or chicken), 2 tbs chili powder and 1/4 tsp cayenne, salt and pepper to taste
>simmer until potatoes are completely softened, mash lightly and stir until stew thickens (check for taste at this point and add more chili powder if you want)
>add 8 ounces of shrimp (chopped if large), if raw cook for another 8-10 minutes or so, if cooked remove from heat and stir in 1 cup of milk
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Reading this whole thread in 'English accent'
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>>8245005
YOu've got to get that scampi going, op. It's super simple and made with only a handful of ingredients that are cheap and easy to find. It's also super quick and is sure to impress any lady visitors. Return to /ck/ once you've gotten sticky all over from your lady friend and give us the awful and disgusting details of the sinning. Also, tell us how the scampi was.
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>>8249530
That's looks so good, I need to try some of that.

>>8249606
I made scampi, with portobello and roasted broccoli. Turned out great, I didn't follow much of a recipe and just did it my own way.

> Brown shrimp in butter with salt and pepper. Add garlic in the end, spritz with half a lime.
> Remove from pan
>Simmer portobello with salt releasing the water. Cook until soft and reserve.
> Deglaze the fond with water (didn't have chicken stock). Add more water on high heat, add salt, cook until boiling.
>Add the pasta, stirring and adding more water in needed.
> Seasoned the pasta with salt, pepper, red pepper, garlic, half lemon, dry vermouth.
> Add butter and reserved mushroom and shrimp on low heat until the butter melts, leaving a god tier sauce.
>Have sex
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>>8249847
Oh, I forgot to mention. Thanks to everyone else for the recommendations. I've screenshotted a lot of them for future use. I just abandoned thread when everyone complained about American/British. O B S E S S E D
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>>8245005
I like to fry them in oil with the shell intacted and using only salt.
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>>8245005

Dumplings/gyoza
Then you can fry, deep fry, put in soup, steam them.

Or watch Forrest Gump.
Pic related.
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>>8245005

>Fry Shrimp in Butter, oil, pepper, and your spice of choice
>Fettucini
>Garlic alfredo sauce
>Bruschetta
>Spinach
>Grated Parm

Mix it up and serve. Nice easy pasta with shrimp.
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>>8245005
Plate of shrimp
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Thread images: 12


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