Soup thread? Soup thread.

nah

>>8184937
But I like soup.

Tomato soup best soup.

Soup, soup,
A tasty soup, soup,
A spicy carrot and coriander!
(Chilli chowder!)
Crouton, crouton!
Crunchy friends in a liquid broth!

I am gazpacho, oh!
I am a summer soup, mmm!

Miso, miso!
Fighting in the dojo!
Miso, miso!
Oriental prince in the land of soup!

pea soup #1

I made an extremely simple vegetable soup with potatoes, onions, carrots, and peas. Seasoned simply with salt and pepper. I eat it regularly with a bit of fried side meat and some bread.

It's damn good.

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>>8184988
love game?

>>8185049
Same pretty much.
Although I like to use Lemongrass and Chilies so you have some heat and kick in there that's not just the black pepper.

>>8184885
Soup is probably the oldest homo sapiens food. Draw out all the nutrients from everything you throw in. Every aboriginal tribe pre-contact with "civilization" had it as a staple. Learn, grasshopper, learn.

>>8185055
That's not a novel, that's the scribblins of a retard, Vince.

Is chili considered a soup?

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>>8185123

:(

Anyone else notice how Wonton Soup smells like dick?

Soup of the day at the diner was squash with sage butter. Had a very sweet, smooth, and creamy profile. Paired well with a tuna melt.

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Best

>>8185074
don't talk shit about Charlie, cunt

>>8184885
LOBSTER BISQUE
O
B
S
T
E
R

B
I
S
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E

>>8185301
I did notice that my crotch smells like wonton soup.

Potato soup best soup.

Just made some today or dinner; rich and creamy, meat and vegetables, good nutrients, fair on calories, what more is there to ask for?

>>8185875
>>8185880
Firstly, simmering shit forever doesn't make a good stew. There's liquid fat floating there. Secondly, why the fuck is there whole corn cob in the stew? Also if you're going to leave the meat on the bone is it a soup meant to be eaten by hand?!

I've never tried it myself before but is it true that potatoes absorb the salt from a salty soup?

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>>8184885

>800g pumpkin
>1 large potato (chopped)
>1 leek (white part only)
>2 carrots (chopped
>1 onion
>2 cloves garlic (finely chopped)
>Bit of butter
>3 cups chicken stock
>1.5 cups water
>1/2 tsp ground nutmeg
>2 cups water
>bit of cream

>1. Cook onion in butter on medium until soft.

>2. Add everything else except the cream. Bring to boil.

>3. Bring down to a simmer, cover and cook for about 30ish minutes until all vegetables are soft.

>4. Blend. Mix in a bit of cream, add salt and pepper.

>>8185897
Asian cooking does a lot of bones left in meat in soup

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>>8185079
this is tough. i think that chili has so many implementations that it could be considered its own thing separate from soup, but at the same time it is very similar to soup in all its forms. i have to go with soup.

here's another tough one: is cereal in milk a soup?