Bought half a gallon of pure grape juice, not from concentrate omfg, and add a few cups of sugar and some hard wine yeast.
Oechle-meter says 105, so I put on the air lock and now it's gonna be a few weeks of wait. Omfg, this is so exciting every time I start a new brew.
What are you currently brewing ck?
270 liters of birdwatchers.
>>8165815
Which prison is this?
>>8165815
5 gallons of peach mead, 10 gallons blueberry wine (tastes like a good merlot.)
Tfw, it looks like the quantity you're brewing will be about half a bottle. Are you the size of an ant? Why not more?
>>8165828
It's a test batch. I've never tried make wine from fresh wine juice before.
>>8165815
>omfg
Are you a 15 year old girl? If so
>LONDON
>>8165815
Thumbnail looks like the bottle is submerged in a black liquid.
Bought half a gallon of pure rape juice, not from concentrate omfg, and add a few cups of sugar and some hard wine yeast.
Oechle-meter says 105, so I put on the air lock and now it's gonna be a few weeks of wait. Omfg, this is so exciting every time I start a new brew.
What are you currently brewing ck?
>>8165921
>pure rape juice
Hello Mohammed, how is life in Germany?
>>8165920
Shit, I'm glad I'm not the only one.
Had to stare at that for a while before I figured it out.
I have cider and ginger beer going for my liquid ferments, and hotsauce and kraut for my solids. I'm also cultivating some yeast from an apple for ny next brew once the ginger beer is done (in a day or two). I also just bottled some wine
How do you avoid poisoning yourself/getting diarrhea?
>>8166072
I do mead, wine and beer so familiar with process. How do you brew ginger beer? I've put ginger in mead before, but never made beer with it.
>>8166072
How do you do the hotsauce ? I'd love to start making some
>>8166110
Well you can just use a ginger bug, or really any yeast really, i've used champagne yeast a lot, using apple yeast currently.
From there, just boil a pound of ginger per gallon (you can play around with this number), and then add however much sugar you want depending on the abv you want. If you calculate it so that it's just like .02% alcohol or .2% i forget whcih yoou can immediately bottle and get a nice dry soda.
>>8166409
Cool. Thanks.
>>8166431
You can see my gingerbeer in the back there, the buckets are filled with cider
This brings back some memories