What cooking oil should I use?

what the fuck are you trying to cook?

>>8102251
gutter oil

>>8102264
I usually just cook eggs and egg-related things but I want a general purpose cooking oil I don't make a ton of different things.

I might fry up some falafal once in a while too or use the skillet to heat up some hashbrowns

>>8102308
canola oil has a higher smoke point than olive oil so it's going to be more versatile.

canola if french inspired
olive if italian

>>8102277
Went to Asia and ate lots of street food.
Came back and saw this video:
https://www.youtube.com/watch?v=zrv78nG9R04
Was worried for about a year. Kek

File: grapeseed-oil-and-grapes.jpg (28KB, 375x450px) Image search: [Google]

28KB, 375x450px

Grapeseed.

rapeseed

>>8102308
Use butter instead for eggs

Olive oil for deep frying...and canola for salads and dipping bread.

>>8102251
Different oils for different things anon. There I no one oil. Having said that you only need two. I keep lard and olive oil on hand.

>>8103219
Pretty much this. Frying chicken in olive oil is goat tier.

>>8103230
>Having said that you only need two
Crisco blends (canola, sunflower, soybean) for saute, sauce, vinaigrettes
and
peanut for frying

>>8103219

Nothing like tomatoes and mozz with a little canola oil drizzled on top.

truffle oil