Brie

Never because it tastes just like semen and I'm not a faggot.

>>8097728
Curious, how do you know it taste like semen?

>>8097741

How do you not know what both brie and semen taste like? Are you 12?

>>8097756
Dont ask with another question?

>>8097772
no u?

>>8097726
Why do they have to make the wrapper so disgusting that if you even get a little in your mouth the entire thing tastes like the interior of an unwashed neckbeards anus?

>>8097772
How do you ask without it being a question?

>>8097726
I have brie on 'speshull okcashuns'. It don't have it more often because I can never finish a round. The first few bites are god-tier, but afterwards, it tastes like rot and sweaty shoes and I leave it to mold in the fridge.

>>8097774
Never heard that semen thing, where did you get that semen thing from.

>>8097784
the rind tastes like semen and I won't eat it. The inside isn't horrible but it ain't good.

>>8097796
So I take you're homo, which is fine. Cool. Mang

>>8097782
Me to, like it in small volumes.

I buy massive wheels of brie really cheap directly from this wholesaler, cut it in to wedges and freeze most of it, then leave a wedge in the Fridge. When I need more I just defrost some. That way I always have brie, and it's a lot cheaper. I pay 5usd for a wheel 10cm in diameter

>>8097843
Hm, never thought of freezin it down. Honestly , not sure it works.

Double cream brie is the GOAT cheese for grilled cheese sandwiches, I use that plus sharp cheddar and a little apricot jam and it's good shit

not since i got stomach flu 5 months ago and the last thing i had eaten was brie :( scarred but hoping time will heal this wound

>>8097778
That's the rind.
And I agree, even a tiny bit ruins it for me.

>>8097778
I got some from a local store that the guy told me had a paper thin rind. I ended up eating every last scrap of it.

It doesn't taste good.

>>8097726
I really like it. I partycularly like to cut it open horizontally and spread damascus jelly on it, then take ot on the oven in low heat for 5 minutes for it to melt just a little.

>>8098024
What is damascus jelly?

>>8098046
Oh shit so sorry anon. I mixed up the portuguese world with the similar sounding english one. I meant APRICOT jelly, but in portuguese apricot is called "damasco" so like a fucking retard i assumed it was called damascus in english.

My bad sempai.

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>>8098055
What is it about apricots and brie that go so well together? I've been thinking about a baked brie and apricot tart for a while and this thread is convincing me to make it

>>8098055
That's pretty funny actually.

Sounds good too, I'll have to try it out someday.

>>8097726
Love the stuff

I grill whole wheels then glaze with apricot preserves and Serrano chiles

I like to serve it with good ham and crostini

>>8098055
So apricot jelly and. Brie?
Interesting

>>8098063
At least it wasnt completly retarded

>>8098061
I remember during my aunt's wedding the buffet had a brie and apricot.... pie, thingy...

Look, I have no idea what it was. The crust and dough was very much like an apple pie or empanada but it was salty not sweet, and the aprico jelly was sweet obviously. Iwas was fucking insane. I saw 2 high-society 80-year-olds almost start a fistfight to get the last piece.

>>8098069
Yep. Just cut the brie open and place the jely with the creamy part, then take to the oven at low heat for a few moments to let it melt a little. Amazing.

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>>8098076
Did it look like a crostata? I'd fuckin punch an 80-year-old for an apricot and brie crostata too

>>8097858
Nah, it's made from cow's milk.

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>>8098088
If that pic is a crostata then... kinda. desu I was looking at some stuff and the closest I could find was this.

I think what they did was they took the pastry they used to make Gallette de Rois and instead of the regular filling put brie and apricot jelly on it.

>>8098069
you've never heard of baked brie?
Interesting

>>8098124
Hèy, learn every day

>>8097726
Your pic is a sad case of cold brie. NEVER EVER EVER serve brie from the fridge. It must be at least at room temp, or baked, to enjoy fully.
I think most people who hate brie have had badly prepared brie.

>>8098132
Its only room temperature

https://youtu.be/Tkzz9dW9Yms

Chef John already did something similar

>>8098132
I think cheese is good both ways.

>>8097726
Never. I fucking hate Brie. It tastes so bitter to me. Give me some Havarti, some Camembert, a stinky something or other. Brie can suck it.

>>8098138
No, brie en croute is delicious, or just baked under a glaze. Room temp is for serving plain on a cheese plate.
Straight from the fridge, NEVER.

>>8098156
Fuck off with that faggot, is he the new Jack or something? Never watching that gay inflated shit again.

Brie is a poor man's Camembert .

>>8097728
Takes a faggot to know what semen tastes like. Or you were raped in the mouth.

>>8097843
Dude that is the average price. LMAO 10cm diameter. That is not a massive wheel

>>8098156
I can't even tell how good his idea is, because I hate his voice so much.

i live next to one of the few french town that produce an aoc brie.

ask about our climate and brie

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>>8097778
>the wrapper

>>8098545
even high quality brie is wrapped

you don't want o influence the taste with wood essences unlike Camembert

>>8098556
He isn't talking about the literal wrapper; he's a 12 year old who thinks the rind is a "wrapper". He probably tries to peel it.

What a bunch of massive cunts you are. Brie is god-tier, i dont eat it too often just coz it fattens me up quite fast.

occasionally for lunch at the weekend, in a fresh baguette with butter and tomatoes.

>>8097726
Eat it maybe twice a year.
It's pretty bland. there are other cheeses I prefer.

>>8097726
Eat a lot, probably not the best quality, poor and in college
Usually eat it with sundried tomatoes in sandwiches

>>8097726
if you're feeling fancy let the brie soften and use as a butter substitute when making biscuits

>>8097726
This shit is fucking amazing on grilled cheese

>>8098055
I do this as well, with honey too is amazing ;) tfw frenchfag and get all guud cheeses here

>>8097726
I've never eaten this.

>>8097803
If he was a gay he'd like semen

>>8100120
Liking cock =/= liking the taste of semen.

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I'd eat her if you know what I mean.

>>8100155
Dubs dictate truth however I've met a lot of gay dudes having dated gay dudes and I've never met a gay guy who hates cum

>>8097726
Ay brie brie

>>8098202

The voice is a test, if you can't get past it you've failed.

>>8097778
>He doesn't like the rind on Brie.
It's almost better than the inside.

One time in college my parents sent me a wheel of brie, me and my roommates at nothing but brie for a week (alcohol to).

>>8098202
you are mad

>>8097728
>>8097756

so youve tasted semen?

>>8098205
camembert takes the stink a little too seriously for me

>>8098024
>>8098055
>>8098061
Do this, with the apricot jam and melting brie under a broiler, but then add pomegranite seeds on top.

it's amazing.

>>8097778
Curious, how do you know it tastes like the interior of an unwashed neckbeards anus?

>>8097756
He never implied he did though

>>8098055
You're from Brazil
Did I do good?