What is the best cut for fries? I tend to lean towards wedge or waffle, but what's /ck/'s opinion?
>>8088355
waffle fries are great. I love them with chili for whatever reason
Tots
curly fry- good amount of crunch, chew and soft potato-y textures
Crinkle cut, why is this a question?
curly is kino
>>8088921
This guy gets it
Shoe string.
If you're not eating waffle fries then why even bother?
plain thick cut with spice
Crinkle cut is objectively best.
>thick meaty fry with maximum surface area for more crisp
>ridged surface is perfect for holding onto dipping sauces
It gets a bad wrap because it is often cooked incorrectly. Often they are served soft, soggy and unseasoned. When they are piping hot and crispy it is tip top tier fry.
Tots as long as they are crispy and not incredibly soft.
Otherwise shoestring.
>>8088355
curly, wedge are good too
i hate waffle fries.
Steak cut
>>8088355
frites are best, followed by dutch fries
Depends on how they are prepped, and what they are being served with.
Also, wedges are too meaty to eat plain. Only good if they are well seasoned or battered. Fight me.
Lattice and curly
Bonus for batter and breading
gotta be curly
>>8088355
waffle and curly are top 2. the order can be either or 2bh
crinkle fries are my favorite food
>>8088915
This
waffle>shoestring>curly>tot>hashbrown>chip>wedge
>>8088355
Slice potato in half.
Place sliced sides down, slice into 1-2cm slices.
Slice potato slices into chips so they have a square cross-section, with wedge-shaped ones for the lumpy bits of the potato.
Who seriously buys pre-made chips? Potatoes exist.
>>8090770
>chips
*fries
This
Wedges require certain batters, like onion rings, so they can vary.
Crinkle cut fries are grand when done right, and still good when not.
Regular fries are just regular, and a nice standard.
Waffle was never really my thing, but it was not bad.
Overall, I'd say wedges or crinkle.
>>8088355
Tots no doubt, family
>>8088355
WV here, they deep fry russet wedges in chicken breading here. Salty but dank.
crinkle cut is for fucking PLEBS
All of them
>>8088921
crinkle cut fries are school cafeteria food tier.
best fries are seasoned fries like checkers/rallys. arbys curly fries come in a close second.
>>8090892
>PLEBS
Plebeian detected.
>>8090982
Popeye's had great fries, seasoned and everything
Combine that with their spicy tenders, it makes me wonder why I didn't live up to my heritage sooner
I hope the 5 dollar big box never leaves
>>8088355
I like shoelace
OFFICIAL FRENCH FRY POWER RANKING
>CURLY
>STEAK
>TOTS
POWER GAP
>CRINKLE CUT
POWER GAP
>SHOESTRING
POWER GAP
>ALL ELSE
>>8091066
>more surface area for crispy goodness
>worst
Come on now, when done right crinkle cut is pretty based, easiest to fuck up and make gross though.
>>8088355
Waffle fries for chili
Wedges when eating any kind of BBQ
Twisty if getting fast food
Croquettes for when you're having a roast
Crinkle cut for everything else, though straight cut is also fine.
>>8090982
>crinkle cut fries are school cafeteria food tier.
They really are. Even the best crinkle cut fries I've ever had are shittier than even the worst/cheapest fast food fries I've ever had.
>>8088355
>curly
>shoestring
>waffle
POWER GAP
>crinkle cut
>straight cut
>steak/wedge cut (if they are properly fucking cooked, aka crispy)
POWER GAP
>hashbrown
>chip
POWER GAP
POWER GAP
POWER GAP
POWER GAP
>tater tot
>other
POWER GAP
POWER GAP
POWER GAP
POWER GAP
>undercooked or soggy wedge/steak
>>8091129
>when done right, crinkle cut is pretty based
Yeah. And when not engaged in criminal activity, blacks are pretty law-abiding. The fact of the matter is: blacks break laws and crinkle cut is never done right.
>>8088355
i like different ones depending on me mood
smiley potato faces
curly is best
shoestring is great
waffles is bad
Lightly battered like captain d's is great
>>8090982
checkers is best
>all these anons putting curly and crinkle cut in the top one or two
And this used to be one of the more mature boards.
God Tier:
>Steak Cut
>Curly
>Waffle Fries
High Tier:
>Crinkle Cut Fries
>Potato Wedges
Ok Tier:
>Homefries
>Generic French Fry
Bad Tier:
>Shoestring Fries
>Crisper Fries
Fucking Seriously Am I The Only Person Who Seriously Fucking Hates These Things Tier:
>Tater Tots
>>8091819
Those shapes maximizes surface:mass ratio what takes it down?
Steak cut because I don't like them being too salty/fatty. But then again I don't really like fries that much.
Why is nobody mentioning these? Do they not have it in the US? Don't know what it's called in English though, we call them boat fries and they are literally the best.
>>8091897
Canadian here, I have never heard of these, looks good
>>8091897
These are steak fries.
>>8091984
look closer
>>8088921
Crispy crinkle is best
Seasoned fries of any kind win.
But I like curly and wedges.
>>8092006
Wedge steaks?
>>8091897
Wut? they are like U shaped. Probably perfect for picking up dipping sauce.
would u stick a fry in a girls butt then eat it?
>>8092034
Depends on the grill but yes
>>8091897
those
they have them at a burger joint near where i live in it's just the way to go
I just get tired of regular fries, so I prefer any other kind except crinkle. Probably in order:waffle,curly,tot,regular,crinkle
>>8092034
duh
julienne
>>8090772
> Fried
* chips
GTFO americunt.
>>8093461
her butt tastes the best
Speaking about fries, does anyone have any experience with electric fryers? are they worth it?
>>8090997
Popeyes fries are the most underrated fast food fry in the game.
>>8093626
>any experience with electric fryers?
Yes. They are awesome. Perfect temperature control without having to mess with a thermometer or adjust a knob.
Research models before you buy. Some are better than others. My advice is to buy a small commercial model. Those have two advantages:
1) they're super easy to clean
2) the heating element is raised above the bottom of the oil container. That means that crumbs and whatnot fall below it where the oil is a bit cooler. That keeps your oil lasting longer before you have to replace it.
>>8088355
Shoe string or waffle
>>8093626
Don't EVER use them on a surface with any sort of liquid on it.
My mother did that once. Bang, small explosion from the electronics, blown fuses all the way through, thing was junked.
>>8092013
Literally every place that serves crinkle cut fries either undercookes them and they are soft on the outside and hard on the inside, or overcooks them so that after being out of the fryer longer than 5 minutes, they turn into soggy mush.