What do you think of this pizza, /ck/?

>>7952323

cheese needs to be on the bottom and at least 2inches thick

>>7952330
With a ketchup topping?

>>7952333

at the very least, yes

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>>7952323
Is this good enough Guys?

>>7952339
oven wasn't hot enough.

>>7952346
Haha yeah, it is kinda broken, the one side doesnt heat up so I have to constantly rotate stuff :p

Anyone else prefer homemade 'za?

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It was a little greasy so I cleaned it up a bit.

>>7952339
Looks a little thin but i'd happily eat some

>>7952339
looks pretty terrible dude

Needs anchovies.

>>7952379
Not this autist again

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>>7952379
are you ulillillia?

>>7952339
If it's not your first attempt then you need to go back to square one.

If it is: it's not bad. You need to get a better shape on the dough. What you have is roughly a rectangle. Also, you need to shape the edge. Just go around with your finger and prod the edge before you put your sauce on to get the risen crust. Your sauce looks a tiny bit thin but that's easily fixed, and don't be afraid to go to the edge with it. And make sure your over is hot enough. You can go up to about 250C, no problem.

This is generally the method I follow: https://www.youtube.com/watch?v=1-SJGQ2HLp8