what do you think of pre-made pizza crusts?

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red sauce

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bagged cheese blend.

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I hate them. Once I tried to find pizza dough to use in a pizza (didn't think ahead enough to make it) but none of the stores I looked in had it, even whole foods was out, so I bought one of the premade ones. Terrible. Reminded me of lunchables in the worst way possible.

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this is the crust

>>7867831
But it takes like 10 minutes to make and an hour to proof.

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steak it up. figure i can just fold it in half taco style
if all goes south

>>7867834
Any recipe I've tried with that short of a proofing time is way to elastic to handle. I prefer overnight or more.

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some peno's

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cooked.

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white cheese on top