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Post your dinner thread? Tried my hand at making some massive

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Thread replies: 95
Thread images: 32

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Post your dinner thread?

Tried my hand at making some massive burgers
They aren't cooking quite right but they'll be just as delicious anyway.
>>
>>7849211
no im just munching on that on the side
>>
Fat burgers are absolute shit, smashed burgers (see serious eats) are far superior.

>snacking on fake frosting
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>>7849193

Burgers that thick need lower temp for longer. Kinda hard to do right in a pan. Indirect heat over charcoal, though... So good.
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I made brussel sprouts in balsamic and oil with some salmon steak
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Burger #1: Chili cheese burger

Burger #2: Mayo, onion, and just a bit of barbecue sauce

Macaroni salad has chipotle flavor.
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>>7849193
4 burgers,1 corn
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Summa dis
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>>7849288
That looks soooo good
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>>7849193
>Those fat bulging burnt burgers
Meh.

I just made some delicious ones. Do the dimple, friend.
>>
>>7849254
Did you just come here to get insulted?
>>
>>7849214
Dumb fuck amerifat spotted lmao
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>>7849394
Is that a PPQ?
>>
>>7849400
PPS
>>
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>>7849288
looks good, I'm about to grill something similar
>>
>>7849366

Looks good, did you warm up that mini cast iron just for serving purposes?

I would have rested meat on a cutting board for longer so you didn't juice your plate like that (solely for picture purposes)
>>
Feeling kinda sick so whipped up something quick and simple: crab and corn rice gruel (bubur jagung kepiting) with ginger and scallion.

porridge-cooked rice, 150ml
water, 100ml
stock cube/powder, fish, crab or prawn flavour, enough for 1 cup stock
corn, frozen, a handful
crab meat, cooked, real or imitation, 100g
scallion, chopped, 1-2
ginger, a few shreds
salt, if/as necessary
black pepper, to taste

Combine everything but salt and pepper and nuke 2 minutes.
Stir and nuke 1 more minute.
Adjust salt/pepper to taste.
Eat.

Doubt anyone wants pics since all rice gruel kinda looks like vomit.
>>
>>7849404
Not bad. I'm a PPK guy myself.
>>
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Chickun
>>
No picture, but I had a can of buschs baked beans.

I wish I wasn't on a budget ;-;
>>
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>>7850069
No weiners? I couldn't imagine eating thos beans with no meat
>>
>>7850076
Once I get paid in two days I'll be able to afford a little meat, fucked until then.
>>
>>7849214
American?
>>
>>7850089
Yer fukt
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>>7849214
>>
>>7850069
Have you done that before? I did that once thinking I was going to save money.

Dear god that was regretful. That many beans and nothing else is just sickening. Stomach felt horrible for hours.
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>>7850658
That looks tasty.
>>
>>7849193
How do you make them? I pan fry them on high for a few minutes a side and then finish em off in the oven.
>>
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brussel sprout and kielbasa bake with some kind of onion lentil rice dish I found online this afternoon
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>>7849288
What is this? It looks pretty good.
>>
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Chicharrones en salsa verde.


Pic related.
>>
>>7849247
that looks fantastic

>>7849254
that looks like dog food slop

>>7849288
nice!

>>7849366
no onions? come one dude ur doing it wrong!!

>>7849406
kebabs always look great!

>>7850053
please seek help

>>7852321
brussel sprouts and kiebalsa are a great combo but that other stuff looks bad
>>
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>>7852911
How about I report YOU?
>>
>>7852911
You're the only faggot here, pal.
>>
>>7852911
Don't worry, I do :^)
>>
>>7852887
Thats a pretty fancy meal for you anon, whats the special occasion?
>>
>>7852999
His mother went on a date and left him home alone for the night
>>
>>7850053

honestly why did you take a picture of that
>>
>>7852911
So what he has an MLP human figure, he's not causing any harm
>>
Give me your best burger recipe /ck/, I've only ever eaten fastfood/store-bought ones.
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>>7853384

add 50% hamburger helper and some galic.
>>
>>7853384
Honestly I just like salt and pepper, just learn the art of cooking them right
>>
>>7853384
4:1 ratio of ground meat to pork (leaner meat is better due to fat from pork)
Famous Daves Spice Mix (red or black top is fine)
Cummin spice
Fresh Peppercorn grinded finely
Chopped Onions
Oil

Mix it all up and cook, wa la!
>>
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Crumbed chicken breast with baked potato and carrots.
>>
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>>
grilled 'za.
Left is tomato sauce, mozz, bocconcini and basil.
Right is half herbs & garlic goat cheese and half danish blue cheese topped with arugola and prosciutto
>>
>>7849193

>all those fat drops all over the place

Holy shit, that's so gross. It's giving me the same feeling I get from hearing someone run their nails on a blackboard.
>>
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I want more.
>>
>>7853384
>recipe
Put salt and pepper on ground beef and put it in the stove or grill.
>>
>>7853639
>4:1 ratio of ground meat to pork (leaner meat is better due to fat from pork)
That's horrible.
>>
>>7853913
You can clean it up after the stove is cooled down, you know?
>>
Made cheddar bay biscuits and shrimp n' corn chowder.

The bun warmer is truly a god-tier forgotten pan.
>>
>>7853389
how do the buns stay on? ketchup?
>>
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Made some shrimp tacos and rice.
>>
>>7855867
>microwave frozen shrimp
>guac from a jar
>shredded bagged lettuce
>salsa/hot sauce from a jar
>packaged tortillas
>uncle bens minute microwave rice

Easy there master chef
>>
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Bag of popcorn and pasta with tomatoes, onions and peas
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>>7855891
He never claimed to be some master chef. OP asked what people had for dinner; this anon posted his. And what he posted is still better than about 95% of shit on /ck/ would be having anyways unless McDonald's really steps up their game, and Pizza Pockets really get complex.
>>
I had a shit frozen weight watcher dinner cause I'm dieting and can't eat much, god I'm so hungry.

Also I can't cook for shit, please....for the love of God.....kill me.
>>
>>7849193
Didn't take pics, but spent all day smoking a brisket (over pecan with a little mesquite thrown in), and served it with some mexican green rice and vinegar-based coleslaw, plus the usual fixings. It was based. I'm exhausted though, I was up at 4 this morning to get that brisket going. But, I'm looking forward to leftover brisket sandwiches tomorrow. Delicious.
>>
>>7855891
Lol, not even close iron chef.
>>microwave frozen shrimp
Shelled, deveined shrimp, sauteed in Olive oil cumin, cayenne, paprika, salt and, pepper.
>>guac from a jar
Never had guac from a jar. Didn't know that was a thing. Its actually a sauce made with a fresh avocado, lime, cilantro, jalapeno and dash of salt blended together.
>>shredded bagged lettuce
Lol, you are a real expert. Its finely diced jicama and cabage tossed in a bit of lime, salt and rice wine vinegar.
>>salsa/hot sauce from a jar
Nope, wrong again mister food expert. Roasted jalapenos, habanero, tomatillo, and tomato salsa.
>>packaged tortillas
Yup from my local tortilla factory. They sell fresh flour tortillas too.
>>uncle bens minute microwave rice
You obviously have no clue what you are talking about and have never prepared homemade rice.
Can you please enlighten us plebs with your latest culinary masterpiece?
>>
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>>7856044
I'll bite the exaggerated bait. Not eating this tonight because I made it tonight.

Pickled eggs. Brine from homemade dill and garlic kraut, sweet peppers, hot peppers, salt, pepper, cinnamon, crushed red pepper, beets, anise and garlic.
>>
>>7849193
I have the same spatula, pan, and a stove that looks just like that. Made some burgers yesterday.
>>
I had tendies covered in black pepper.

I have it a lot.
>>
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>>7849193
Made some keto tacos. Please no bully
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>>7856099
>>
>>7856099
Looks pretty good American style but what's with the lettuce?
>>
>>7856202
A keto diet is low carb diet. They're cutting carbs by using a lettuce leaf instead of a tortilla.
>>
>>7856099
keep up the keto homie!
>>
>>7853736
man this is like three different meals
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not my picture but it's what I made, got it in a can and just put it on some nice long grain rice. topped with a bit of of 'cha because it's a little overpoweringly salty and savory otherwise. wa la!
>>
>>7856202
meme diet for memers
>>
>>7856259
why would you just spoon the sauce over dry noodles.
>>
>>7856099
Fat hands tho
>>
>>7856259
fuck off barneyfag, I don't know why you dont get banned
>>
>>7856269
>monitoring every thread for body parts to call them fat
Why?
>>
>>7856099
keep it up amigo would eat
>>
>>7856272
Because it posts OC food pics that are OC, subpar, but OC and doesnt shit post outside of that.
>>
>>7856302
>I'll probably get another ban for casually mentioning it.

If you're the guy from earlier in this thread, that's because report posting is against the rules

Also, I've seen that guys stuff get deleted every now and again but for the most part I think mods leave it because it's harmless and only a complete sperg would be triggered by a pink doll. Grow up, you're proving yourself more immature than the guy who collects toys.
>>
>>7853741

pizzas look good but it looks like a still from a 90s VHS promoting tourism in the state of california
>>
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>>7849288
I got tempted by this
>>
>>7856020
You could easily put together something healthier and tastier than a frozen dinner. Put one of those Grill Mate seasoning packets on a chicken breast and pop that in a 400 degree oven for about 25-30 minutes. Boil some broccoli to have with it.
>>
bit of mapo doufu
>>
>>7856259
I do not understand why this post was deleted, the guy posts OC pics of his meals in the appropriate threads, there is well over 10 fast food threads in the catalog but the mods are wasting time trying to drive out the hand full of actual contributors left on this board. As another contributor of a lot of OC please go ahead and ban me too I could use a break from this shit heap.
>>
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>>7856099
>metal spoon in nonstick skillet
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Made some bouillabaisse
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>>7856918

Looks good but where's the meat?
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>>7849214
>>
>>7857688
Looks pretty darn tasty, anon. What are those sauces?

>>7857776
It's called a serving spoon. It wasn't used during cooking
>>
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>>7849193
>>
>>7857776
>>7858095
>>7856099

Teflon is poison

http://www.nytimes.com/2016/01/10/magazine/the-lawyer-who-became-duponts-worst-nightmare.html?_r=0
Thread posts: 95
Thread images: 32


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