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It's probably got loads of sugar in the sauce, pass.

>>7709159
there are people on this board who can't make bulgogi

Are you a real Korean?

>he actually put his name and email in

>>7709583
I think it's usually reserved for special occasions. Can't always judge a national diet based on the restaurants we have here in the US. I can guarantee you that Punjabis aren't eating Murgh Makhani on a regular basis.

>>7709674
I'm judging just the one dish he posted. Though desu I would love to try just one piece.

>>7709159
I love it. But, I'm more of a fan of Galbi and Galbi Tang. Ohhh, and Kimchi Chigae.

I'd tear up some bulgogi. I ate the hell out of it over in Korea. The best things about Korea are soju and the food. Vote Trump!

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>>7709674
Its a thing you can buy in a resturant in korea. They have many stores where you sit down and they bring a large stone burner and put it in the middle of the table. You are expected to cook your own food.

>>7709159
damn that looks amazing,

>>7709583
Try it. You may come to love it.

i lived with a buncha koreans last semester and got introduced to korean cooking and it was pretty life changing desu. gochujang is so fucking good in so many things