What is this? A cook-along?

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Diced onions carmelizing and 90% gb for less grease

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Meat onion garlic dill

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Microwaving a potato wrapped in wet paper towel because I forgot to and it's important

>>7694058
Are you making 6 miniature chicago pizzas?

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>>7694206
;)

Here's a kitty

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Mashed that potato up in the same pot to spare some cleaning

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Combined

>>7694254
looks like puke fám

>>7694302
It's literally ground meat and mashed potato senpai, sorry it's not sexy

>>7694304
i know, i enjoy many puke-like foods

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Starting with the dough

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This is the dough setup I worked out, coffee thing for the size template and a small cup to fit it to the tray

>>7694358
I'm still on board with this but ready to jump ship at any time, these threads can south faster than they can build those walls

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The basic idea

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All arranged, now I gotta Frankenstein these dough scraps into some top crusts

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Top crusts after balling up and rolling the scraps

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Looking all nice and pretty

>>7694501
Mmmm....go on.

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Baking at 425 till the dough is golden, every thing else inside it is cooked already

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>>7694201
Just who is this man? And why is he in a microwave?

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>>7694576
He's the cook we deserve but not the cook we need right now
He is our silent guardian
He is... microwave man

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All toasty

soooo.... meat pie with a pirogi topping?

i.. guess. ok. meat, cheese, dough. hard to fuck that up. why the dill?

OP these look cute as fuck

>>7694600
lemme see the inside homie

The other day "pierogi pie" occurred to me and this is what I give you. dill because a reference recipe for meat pierogi filling had it

>>7694600
>>7694646
looks good m80

I need a picture of one of these cut open, please. That is, if you're planning to eat one now/soon.

>>7694501
>>7694600


nice, maybe add some egg wash or butter for better color?

>>7694646
op there are at least 3 people, myself included, who require an open cut pic

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>>7694644
>>7694660
>>7694671
First.

These little dudes are so cute

>>7694674
they are pretty fucking cute

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And inside. Looks pretty dry, might try to do a thickens au jus or maybe a cream sauce in there next time

>>7694687
au jus sounds tasty

dry or not, I'd try one at least

>>7694687
did you just use regular potato periogis?

>>7694687
Looks possibly tasty and possibly, well, horrifying. Are those top ones filled with just potato, or is that all breading/dough up top? Because dear God, I don't know if I can handle that much breading.

>>7694687
Looks really dry and heavy, but at least you posted OC.

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My comment on dryness aside, this is so fucking good. The pie crust ties it all together with it's butteriness, and the pierogis are perfect texture-wise. Sour cream is a classic and delicious

>>7694687
>>7694703
I'd eat that no questions asked, looks good OP

what do you make the dough out of?
or post recipe if you have a link

>>7694696
Those are potato and cheese pierogis

>>7694687
Well you did better than 99.9% of most of /ck/. I'd agree that it looks quite dry & heavy; if I were you I'd consider adding a gravy to the meat. I'd also look at using a hot water crust but that's just me being a bong.

Looks delicious especially with the sour creme

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>>7694703
i want it

>>7694706
Dough was premade pillsbury, shown in one of the above pictures. Pierogis were purchased at a polish store, the meat mix is ground beef onion garlic dill salt pepper mashed potato

Good job OP, that has me pretty hungry.

That looks great, OP. Now I'm hungry!

>>7694687

Honestly this shit is original as fuck and even though it might be dry I really want to try this.

>>7695367
How is that in any way original?

>>7694646
What is a pierogi and what makes these pies that?

>>7694417
yo daug I herd u liek dough

>>7695416
Have you seen pierogi pie before?

>>7694670
Egg wash would look great

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>>7694058
A... are those pierogies?
>mfw

>>7694058

Yo dog, I heard you like dough in your dough. So we put dough in your dough so you can eat dough while you eat dough.

This thing where lazy people use premade ingredients as an ingredient is just getting worse and worse...

>>7696081
> cooking with store-bought ground beef
> bro you mean you don't slaughter butcher and grind your own meat? Pleb

>>7694703
Dude i'm gonna make a gluten free ver of this, i usually don't bother because it's such a pain in the ass but you've inspired me bro

I think a pizza style version of this with pepperonis, sausage, cheese, and sauce could be KILLER btw, i've always wanted to try mashed potato pizza @o@;

>>7694058
hey op i decided to make my own meat pies because of you

i just finished the pie crust and have the filling all ready. i used two large onions, four small potatoes, and 1.5 pounds of beef, with thyme, sage, salt, pepper. prepared all that the same way pretty much. its chilling in the fridge now wating to be rolled out and made into pies. will take pics n shit.

no pierogies though

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>>7698341

here the pies are, served to my grandparents

>>7695435
Mashed potato dumplings, basically

>>7698677
l'd eat those with a frosting of ketchup on top kinda like meat loaf

>>7698871

i did dip mine in ketchup

they were pretty good. room for improvement but pretty good.

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looks gud

>>7697592
Everything about your post angers me

>>7699051
What, the fact that i can't eat gluten? That i like a pizza (said in a stereotypical italian way)? That i use... *gasp* EMOTICONS (insert Reddit face, iuno how to Redditfaec on mobile lollerskates)??

Bernie 2016

>>7694332

>store bought crust

kys