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Anonymous
Best store-brand hot salsas? 2016-04-06 04:33:13 Post No. 7543322
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Best store-brand hot salsas? 2016-04-06 04:33:13 Post No. 7543322
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>inb4 "Make your own salsa, anon"
I do when the vegetables are halfway decent at my local smalltown market
>inb4 "Grow your own vegetables, anon"
Not worth it in an apartment
Anyways, what are the best store-bought hot salsas you've had?
I want something that's gonna make me breath heavy and my nose runny, not something that just physically hurts.
>Clint's is okay when I'm feeling it
>Mrs. Renfro's is shit tier
>Jardines is also alright
>Get out of here with that Newman's Own shit.
>Tostitos doesn't make hot salsa that I know of
>Pain is Good doesn't even taste hot to me, it just goes to an immediate burn
Only good Ghost Chili salsa I've had is from a city a few hours away, I never have any other reason to travel there. Anyone have any recommendations?
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>>7543322
Just put a drop of dave's insanity in your tostitos.
Who the hell actually buys salsa if they're not serving it at a party anyway?
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>>7543334
People with taste.
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I get Old Dutch most of the time. It tastes like home.
Que Pasa Chipotle has a really nice flavour (I love subtle chipotle flavours, like in mayonnaise and sauces) but it was a little hot for me.
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>>7543369
>sitting down alone to a bowl of salsa with corn chips
>having taste
That's not how I visualize it...
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>>7543396
Salsa is pretty versatile, you can serve it with a lot of things, and cook with it. I go through jars and I haven't bought a bag of chips in years.
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>>7543334
Salsa is great on breakfast eggs and toast. Usually make it myself but sometimes I'm lazy af
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>>7543427
Life must be pretty annoying when you're always thinking about memes.
Couscous is delicious.
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>>7543439
should serve it with a micro brew sriracha flavored beer just to hit all the hipster memes at once
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>>7543465
i wanna see pictures of you trying to eat that avocado with the ceramic tard spoon too
>muh meal is so diverse
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>>7543470
Have you ever eaten an avocado? They're very soft.
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>>7543322
Why don't you just buy a habanero and add it to your favorite storebought salsa?
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