What do you think of this pizza /ck/?

Not enough olives and anchovies.

>>7411962
Has no anchovies fampai

bad crust

Undercooked.

>>7411965
Exactly my point.

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>>7412438
veggie pizza has no anchovies

>>7411954
undercooked and poorly arranged.

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>>7412525

what do you think of this thread, pizza?

>>7412537
Too cyclical

>>7412530
I take it back.
You did a horrible job of taking a picture the first time.

The arrangement is O.K. The crust still looks a bit underdone. But this significantly less artsy, action-shot, more ACCURATE photo shows the pizza to be possibly edible.

>>7412522
How is it veggie pizza when it has more mushrooms than vegetables?

>>7412549
There are more non-mushroom vegetables under the mushrooms, so what you are suggesting is impossible.

>>7412546
Wtf is wrong with you guys

It is done.

My phone can't make better photos

>>7412549
There are not any mushrooms

green pepper
black olives
eggplant with some olive oil

>>7412566
Ye GODS.
You put EGGPLANT RINGS?
On a PIZZA?

Those will dry out so bad!

2/10

>>7412576
Now you listen to me boy. When you cut a fatty mushroom cap and let it dehydrate on top of a pizza in an oven, that special mushroom flavor condenses and you get some remarkably STRONG flavor.


But when you dry up an eggplant, the almost untasteable flavor of eggplant- that is carried in the liquid - goes away even further, making it bland, and the eggplant takes on a crude chewy texture!

Some vegetarian recipes use Eggplant slices for the crust!

FOR THE CRUST!
Come to your senses, boy!

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OP is too bad curst
this is pizza crust
okey?

>>7411965
>anchovies
I've never had them to be honest. What do they add to a pizza? Do they taste very fishy?

>>7412637
They overpower the taste of fucking everything. They're way too fishy and even if you remove them you can taste fish taste where they were. It's like a fishiness bomb that just sets off a radius destroying the taste of everything in the vicinity.

I don't see the appeal.

>>7412601
Could you get past this by salting your eggplant first, grilling it and then adding it to the pizza base for the last minute or two?

>>7412637
They add nothing, just a salty taste.

Maybe they are good for smokers and cats

>>7412613
I'll crust next for you senpai

>>7412720
Smoker here. Anchovies can be useful as a seasoning in fish recipes, i.e. as a replace salt. They have no place on a pizza however, if you want to be able to taste anything else. If you love incredibly salty flavours and it's your only topping or all the others are for texture only, then go for it.

>>7412576
That eggplant gives variety, you should try it sempai

>>7412737
Here its used quite with onions and mushrooms.

But yes they take all the flavor.

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>>7412737

>anchovies have no place on a pizza

>>7412919
no one cares about your fucking meme pizza

leave

>>7412931
Don't feed the anchovies troll

>>7412919
waht a bad crust!

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U get the best pizza in italy, last summer i was 7 days in italy and i ate 6 pizza, two of them were extra large(pic related) from different locations, its the best fucking pizza in the world

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>>7414118
mooore

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>>7414118
>Update
>>7414123

>>7412684
>>7412720
>I am totally incapable of enjoying a good pizza.

>>7414126

>update

Wait, so you picked all the toppings off the pizza until it was nothing but cheese?

Did you make sure to degrease it too?

>>7414118
>>7414123
>>7414126
What the fug.

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>>7414144
I can enjoy one of those, but it's as if I was drinking sea water

i

>>7411954
No.

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>>7416019