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Food/Cooking related GIFS/Webms

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Thread replies: 328
Thread images: 69

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I'll dump what I have, feel free to contribute
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Well, I'm all out
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>>7287633

this is fucking beautiful, it's like modern art

have this in return OP, only webm I ever saved
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>>7287661
WHY DIDN'T HE HOLD IT SIDEWAYS
REEEEEEEEEEEEE
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>>7287767
>>7287776

Every time I watch these I think, "wow these machines really put out a consistent product".

Then after around a minute I remember that jiffs used to be a thing and it's all just the same thing on a loop.
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>>7287826
>jiff
It's a hard g you mush mouthed faggot
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>>7287854

It's pronounced like the peanut butter, because you're on the food board, and that's how it's always been pronounced.
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>>7287862
oh? I suppose it stands for Jaffics Interchange Format?
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>>7287724
what is this technique called?
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>>7287871

Just because you grew up in an era where people didn't actually talk to one another doesn't mean that's how it was originally pronounced, or how it had been pronounced for years.
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>>7287886
Turkish Coffee
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>>7287724
i dont understand
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>>7287937
There's a fire under the pan that heats the sand. They're boiling fresh coffee
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>>7287949
so more liquid isn't coming in its just bubbling up?
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>>7287826
those machines ARE calibrated to put out a consistent product. what you see there is pretty average across the board
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>>7287954
exactly
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>>7287690

>The cheese is brokened.
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>>7288164
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>>7288171
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>>7288174
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>>7288178
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>>7288182
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>>7288178
fuck this gif. did he catch his hat or not?
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>>7288186
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>>7288193
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>>7288199
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>>7287666
dammit satan, I said no more facehuggers
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>>7287871
oh? I suppose you pronounce SCUBA as skuhba? (rather than skooba)

>>7287891
>doesn't mean that's how it was originally pronounced, or how it had been pronounced for years.
it's how the people that created the file format pronounced it
http://www.olsenhome.com/gif/
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>>7287891
old man here. my computer friend got triggered when I pronounced cache as "cashay". fucking nerds.
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>>7288403
probably since you're a moron
http://dictionary.reference.com/browse/cache
http://dictionary.reference.com/browse/cachet
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>>7287854

>gif with a hard g

Every time I hear someone pronounce it that way I immediately assume that they're retarded.
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>all these edible food webms

How insensitive to the people who have Pica.
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>>7288403
you realize that cache isn't just a computer term, you dumb nigger?
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>>7287826
if you look at the sandwich one, you can see at the start where one exploded
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>>7287720
whoa
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>>7287621

looks fake
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>>7289438
https://youtu.be/4ViwSeuWVfE
https://youtu.be/lkaIoH6Um60

It's real.
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>>7289434
But why?
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>>7288434
>he puts the lime in facing the wrong direction
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>>7288434

neat
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>>7289451
its a thing
https://www.youtube.com/watch?v=GaSjwAu3yrI
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>>7289459
That's one of the strong cans too
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Not a webm, but I feel you should see it since I know how much you guys love ketchup.

https://youtu.be/yZgM9vHsk9c
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>>7288434
God dammit this is so unsettling
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>>7287690
Man, the year working the cheese counter and doing parmesan was the worst cuz they wanted us to use wires to cut that shit. Wish I could have shown them this. There was a better way all this time...
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>>7289517
>she's sitting in a tub of ketchup
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>>7289517
I can't unsee this you know
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>>7287630
Aww man I got turned n at his tall thinness and expertise in making nodles, but then I saw his face :(
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>>7287816
It triggered me too. What the fuck?! Why would tey not hld it sideways?!
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>>7287826
even if it is pronounced as "jiff" there's no reason to spell it any other way than gif unless you're spelling the pronunciation
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>>7288390
he just said that because it gave him a reason to be on television. If he said no its gif like everyone in the world has pronounced it they wouldnt have even talked about him.
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>>7289434
>tfw scientists will find this in 3 years, athiest ancient alien fags will say t was aliums millenia ago
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>>7289734
you sound fat
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>>7288390
Words change constantly. Look at the differences between olde english and modern english. It's now a hard G. any chance they had of correcting it died when they ignored it for 15 years.
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>>7287661
I've been burned by molten cheese too many times, I was screaming: Your hands! Your hands! Watch your fucking hands!
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>>7287676
Looks like popping a square pimple.
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>>7287633
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>>7287666

Is it alive?
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Link videos and I'll make some new webms, I only have the same thirty or so that get reposted every time.
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>>7290198
how does that last part happen?
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>>7290198

That looks like a pretty expensive piece of equipment for something that people have been doing by hand for centuries in the same amount of time.
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>>7290204
trade secret
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>>7290204

Reptar showed up and started kicking everything over.

They edited that part out.
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>>7289434
what a waste, the can was empty
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>>7288178
Vietcong slaps GI back in '69
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>>7290198
https://www.youtube.com/watch?v=6M-YX-r0Ll4

can you do this one from about :03 to 1:10

its a full can of the ravioli and has a very satisfying pop that >>7290219 wants
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>>7287661
>that much cheese
fucking disgusting
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>>7287724
I want to do this (minus sand). What do?
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>>7287784
you edited out jack
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>>7290432

It's raclette.

The cheese is the star and everything else is a side or a means to get the cheese into your mouth.
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>>7290462
doesnt quite work like that bud.
the mass of hot sand means it heats up the coffee really fast, but doesnt heat to the point it might fuck with the metal or evaporate/burn the coffee.
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>>7290496
>can't make turkish coffee without sand
I so fucking hate coffee hipsters on the internet
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>>7287794
How are you supposed to eat that duck leg with chopsticks?
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>>7290512
At what point did I say that you illiterate mouthbreather?

He did not ask "how do I make turkish coffee", he asked "how do I use this technique without one of the crucial parts?"
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>>7290248
Had to shrink it quite a lot.
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>>7290675

>now i jus got put on muh slippas and fetch da noodles

Silly Hawaiians.
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>>7290888
why

firm tofu i get, but why do people want soft and liquid tofu?
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>>7290911

>they use a sharpened bench scraper in place of a knife
>caring about their opinions on food
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>>7290911
It's for similar reasons as this, pointless frippery.
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>>7290927
I can do this and make like $45 per person.
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>>7290927
I don't understand
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>>7289450
mythbusters is tackling it this season, so we'll see
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>>7290198
Imagine using that machine on a person!
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>>7290911
texture and mouth-feel, most likely
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>>7288390
the english language doesn't change to accommodate people who can't read
its pronounced with a G whether the creator likes it or not
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>>7290920
many skilled chinese chefs can do with one knife as much as competant western chefs do with a kit of knives
>>7290911
soft tofu has a nice texture...its like asking why we have cheeses at different levels of firm/runnyness
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>>7289450
why is the music in cantonese
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>>7291007
because they taste different. this is just mopey tofu
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>>7291007
dont get /ck/ started with knives, I can use an ulu as an all purpose tool in the kitchen, break down chickens like a motherfucker with it
but if it isn't proper french technique [see: overly complicated bullshit] people around here don't care about it
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>>7290198
>>7290198
>>7290198
>>7290198
>>7290198
>>7290198
I WANNA PUT A PERSON IN THAT
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>>7287633
This doesn't seem efficient.
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>>7290927
this is gay
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>>7290675
thanks man this is awesome
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>>7290198
Holy shit that was great
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>>7290927
>Chef: What desert do you want?
>Foodie: Zagat my Michellin up
>Chef: Say no more, I got you senpai
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>>7290198
I'd like to see a person in that
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>>7290927
i would not enjoy this at all
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>>7290900
my yeast is rising
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>>7291013
I thought it was Japanese.
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>>7290946
The shrimp are pre cooked, so all they have to do is brown the breading. Doesn't seem too far fetched.
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>>7290927

doesn't seem pleasant to eat at all
and that crumbled cake thing ruins the picture
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>>7290900
ONE QUARTER PORTION.
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>>7291928
The video is definitely japanese, but the music is definitely not japanese. At least for the first vid.
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>>7290927
This is the culinary equivalent to a Jackson Pollock painting. Shit.
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>>7289452

no he doesn't you mong
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>>7289793

that makes no sense whatsoever
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>>7290927

it never fails to depress me that this triggers people on here so hard

post after post of 'how do i eat this?' and speculations on how expensive it is

you're all fucking imagination-stifling plebs
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>>7289450
It's real in that they shot shrimp through those things, it's not real in that the shrimp that lands on the plate is not the shrimp that was launched.

So basically it's only real in that it wasn't cgi
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>>7291277
can work 24/7 with no breaks
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>>7292603
what do you expect? This is /ck/, where simple miso soup and unseasoned grilled or fried meats are seen as the pinnacle of cooking.

It's a bunch of manchildren that don't like to leave their weeb and fast food comfort zones
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>>7292603
>>7292627
Or you can pour your food out on a table like a moron and claim others just don't get it. You can come up with any fucking old reason as to why something is deep, that doesn't mean that shit puddle actually IS deep.
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>>7292680

you're the one who brought up 'getting it'. you're always the one who brings up 'getting it'. it's always the one who takes a dump on other people's creative work who thinks that 'getting it' is some kind of objective quality. you either like it or you don't, but have a proper fucking reason dude.
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>>7290675

So if you make contact with molten lava does that part of the body get instantly destroyed? Like, if he tapped it with his finger would it burn up instantly?
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>>7292691

no
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>>7288174

How many times can I watch this?
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>>7292687
It's actually stupid, it's to fool gullible people into wasting their money, it's like telephone scamming old people.
>but they're happy why does it matter?
You'll be able to justify anything you want with your leaps in logic you fucking lying criminal sociopath
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>>7292687
>you either like it or you don't, but have a proper fucking reason dude.
because it's pretentious and stupid
that's the most valid criticism of "art", it isn't artistic, its retarded

literally "you are a bad artist and find a new profession, it's a very shitty, stupid, ass backwards concept, I hate it, and I hate you because of it"
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>>7292714
The daily limit is set at 42 times per gif.
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>>7290171
damn how much feedback is needed to do that
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>>7292843

oh :(
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>>7292742

>gullible people

what are they being convinced of?

>>7292826

>because it's pretentious and stupid
>that's the most valid criticism of "art", it isn't artistic, its retarded

that's not even approaching an actual criticism. 'it's pretentious and stupid' is a conclusion, you have to establish premises implying that conclusion. what is the pretence? when you say it's stupid, are you arguing that it literally does not require thought, or is it relative to other kinds of presentation, and if so, what other kinds, and why does it not compete intellectually?
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>>7290598
>use this technique
he said: "I want to do this (minus sand)" so I guess he means: "I want to make turkish coffee", he wouldn't mean the sand technique when he says specifically: "minus sand"
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>>7292910

or he was referring to the work that the sand is doing i.e: making it rapidly gush up.
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>>7292902
because if you gave an infant a bunch of ingredients, and said make a dessert, they would splatter it around on the table resulting in the same shit

your art is literally something an infant would do accidentally
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>>7287822
>hidden mickey
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>>7290205
Not the same amount of time and you know it. Consistently portioned slices for individual sale.
Less risk of operator injury.
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>>7292928

>because if you gave an infant a bunch of ingredients, and said make a dessert, they would splatter it around on the table resulting in the same shit

they might splatter it around on the table, but no it would not result in the same shit. even if you gave it all of the extensively prepared components (not ingredients; components) necessary to produce the same textures and flavours, they wouldn't be able to apply the same organised presentational logic.
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>>7287621

If if this was real, the shrimp would be raw still, crusted sure but uncooked.
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>>7292936
there is no logic in making people eat off the table like an animal, might as well throw it on the floor. you have made my meal inconvenient to eat, you failed to do your job. you haven't given me a good dining experience, you have essentially charged me out the ass for hershey syrup and coolwhip eaten off of a napkin
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>>7292982

eating off a flat surface on a table is so much harder than eating off another flat surface on a table, i see.

working out the food cost for that dish it would probably come out to like 10 bucks maximum. if that's exorbitant to you then don't pay for it but it isn't unaffordable in and of itself, and a fuckton of work went into it so stop trying so hard to devalue it by comparing it to visually similar budget products.
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>>7287676
What a waste.
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>>7292998
>working out the food cost for that dish it would probably come out to like 10 bucks maximum
yeah, for the restaurant, and they are probably charging 50 for it
also more importantly
>eating off a flat surface on a table is so much harder than eating off another flat surface on a table
I wouldn't serve what is essentially a dessert soup on a plate to begin with. we have these things called bowls that allow you to get your spoon submerged in liquid instead of making you try to awkwardly scrape your food into your mouth

I'd like to know where that place is so I can be sure to stay away from it
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>>7288434
It's awesome and full of visual metaphors for the marginalization and disenfranchisement of indigenous central americans.
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>>7293036

>and they are probably charging 50 for it

they aren't. for a start they charge a fixed rate for a full meal, there is no a la carte dining, they actually sell 'tickets' to the restaurant. the tickets sell for an average of around 250 bucks and there are usually about 15 courses.

>I wouldn't serve what is essentially a dessert soup on a plate to begin with

it's not a soup. there's a creme brulee, a mousse, various sauces and purees and some other bits and pieces.

>I'd like to know where that place is so I can be sure to stay away from it

chicago, the restaurant is called alinea.
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>>7293046
honestly their difficulties were mostly self inflicted, by turning their land into a dust bowl by cutting down all their forests. The only reason any of their culture has even been preserved is by the virtue of europeans introducing new technologies to the region
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>>7293055
>there's a creme brulee, a mousse, various sauces and purees and some other bits and pieces.
all of which could be served in a format which is actually edible

you serve me food on a table like that, and I'm not going to your restaurant. It's like that guy on top chef the other day who served his dish on rocks he found laying outside
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>>7293056
meh I'm not here to argue politics, just pointing out the intended "meaning" of the video because I know a lot of people don't figure that out immediately
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>>7293066

>all of which could be served in a format which is actually edible

the only thing you think is making it 'inedible' is the surface it's served on, it's functionally identical to putting it on a plate, i don't understand what you're trying to prove here. the creme brulee is placed on a flat surface. the frozen mousse is shattered and comes to rest on a flat surface. the whole dish is just layered on a flat surface and you're invited to dig in. how is this not edible.
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>>7287633
robots are so based

truly our greatest allies
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>>7293083
>how is this not edible.

The presentation is atypical and thus outside anon's comfort zone so anon is throwing a little tantrum about it.
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>>7291931
except that at the velocity required to get through each station without being deflected, they can not have spent enough time in that flame.
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>>7290927

i'd wait patiently in silence for them to do all that and be like '5 SECOND RUUUUULE' when they finished
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>>7292680
It's not meant to be deep you mong.

It's just supposed to be a meal thats tasty for more senses. It's like eating a mosaic and watching it being made, in this specific dish.

Nothing about "getting it", there's nothing to get. Some people just think its pretty and tasty and a nice experience to share with friends, like interactive art they can experience and talk about.

And it tastes delicious, and there's a ton of variety.

Seriously, the only people acting like this is pretentious are the people who have clearly never been.

I'm sorry, but it's so painfully transparent how small your world is, I laugh everytime I read how you think its supposed to be "deep"

>mfw teaching you common sense shit
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>>7293433
This nigg works for his dollar. He's earned it.
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Since the first one went down so well.
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>>7293516
Wonder what the minimum hiring age is at Chez Tryhardz...I got two toddlers who could use jobs.
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>>7293229
>I-I LIKE SUCKING SAUCES AND POWDERED SHIT OFF A TABLE!
>I PAID A LOT OF MONEY FOR IT
>IT MUST BE G-GOOD
>YOU JUST DON'T UNDERSTAND
>LICKING DRIZZLED SAUCE OFF OF THE EDGE OF MY TABLE MAKES MY EYES HUNGRY

For real though this is all just pomp. Fine dining has become all presentation and no substance, and people still pay out the ass for it. There's no "getting it", there's no deeper meaning, and any satisfaction you get out of it is you just trying to justify spending probably a hundred dollars for assholes in smocks to come throw shit all over your table.

Fuck, I could get that experience at any mickey D's.
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>>7287698
lmao if that last bit is real chorizo i'm the king of france
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>>7293090
first off, I don't have a comfort zone
the presentation is shit because its thrown on the table. its a pretentious set up and they will not be receiving my money
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>>7293516
He is very good at making circles
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>>7290911
Soft tofu feels absolutely disgusting in your mouth
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>>7287709
this was very satisfying to watch
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>>7290900
>>7292138
Shit's real dude
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>>7288434
much better with sound
https://youtu.be/dNJdJIwCF_Y
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>>7293433
I need that wok in my life.
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>>7288434
Go home ACfag
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>>7287776
so that's how ice cream sandwiches get rotated
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>>7293516
>>7290927

How the fuck do you eat this... mess?

Just start licking the table like a dog?
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>>7293516
it does look nice though
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>>7293608
But if consumers suck it up, who is to blame for continuation of such things?
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>>7293229
It's bizarre how simplicity, even austerity, becomes its own sort of pretension. If you have the kind of restaurant that doesn't need to pander to the lowest common denominator's comfort zone, why not do weird shit because it's interesting?

It just doesn't make sense to me. If you buy into haute cuisine's own bullshit mythology you'd just accept this stuff without question. If you recognize that anyone can throw on a table cloth and some candles, get a nice bottle of wine, and cook their own damn steak, and that going to a fancy restaurant is all about the experience, you'd presumably be more open to people experimenting with how that experience is presented. I don't even think the stuff in that webm even looks that good. But at least it's an interesting idea (even if it's been done before)

>>7293663
>I don't have a comfort zone
That is exactly what someone with a truly minuscule comfort zone would say. Would you eat barely cooked, barely cleaned warthog anus? No? Then you do have a comfort zone. You have to be a special kind of prissy, dainty little flower to only be able to see the world in terms of "things I like" and "things that are objectively wrong."
>>
>>7292826
stick to the chicken strip basket from DQ you faggot.
uncultured cunts like you have no room to talk about actual food.
>>
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>>7293869
>pouring chocolate syrup on a table is important to culture
Dude kill yourself. I'm honestly advocating suicide.
>>
>>7293854
>Would you eat barely cooked, barely cleaned warthog anus?
I wouldn't eat cyanide either

not eating something that will make you sick is different from eating something people might think is gross. I would have absolutely zero problems eating warthog anus if proper precautions against food born illness and parasites were taken

food is meant to be eaten, not looked at. this idea of fine dining is a cancer that needs to be cut out, and fortunately its on its way out as we speak. People are rejecting the idea of $250 entrees because they realize food isn't meant to be elitist the way the french have traditionally insisted it should be.

there's a reason you rarely see restaurants with wait staff walking around in tuxedos anymore. Those ideas are dying, and chefs are more interested in sharing their recipes with as many people as possible as opposed to only those they deem worthy to eat them.
>>
>>7292618
>>7291277

only efficient if maintenance cost is low
>>
>>7293889
stick to your tendies fag.
food is art, post some of yours shit head
>>
>>7287816
fuck thats what i was thinking
>>
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>>7293915
End it
>>
>>7293657
lool
>>
>>7293894
>not eating something that will make you sick is different from eating something people might think is gross.
But people DO eat it and they don't get sick
>I would have absolutely zero problems eating warthog anus if proper precautions against food born illness and parasites were taken
Oh, bullshit, of course you would. And don't you dare try to bring offal into this- not being among the prissiest of prissy first worlders is not even remotely the same thing. Just admit you have a comfort zone and stop putting on airs for an anonymous Chinese cartoon forum
>>
>>7293944
>But people DO eat it and they don't get sick
Proof?
>>
>>7293433
https://www.youtube.com/watch?v=egVXIto1_8I
>>
>>7293809
Presumably with the spoon that's on the table.
>>
>>7293950

Anthony Bourdain's trip to Namibia on No Reservations.
>>
>>7293944
I have literally chewed gum off the bottom of a shoe to prove a point about food safety to someone.
not for very long, spit it out after a few good chomps, but the deed was done
>>
>>7293970
Proof that they don't get sick? Last I checked Namibia didn't have a great life expectancy.
>>
>>7293999

Well, it's pretty unlikely that they'd be doing that if it made them sick. People tend to learn pretty quick what is and isn't dangerous and avoid things that are. So yeah, it's pretty unlikely that they all got sick immediately after filming.

>>life expectancy
what does that have to do with food poisoning?

Anyway, that particular incident is explained in a lot more detail in one of Bourdain's books, though it's been long enough since I've read it that I can't remember which one. At least one of his books sort of followed his trips on No Reservations so that would be my starting point for looking for it.
>>
>>7293809

with a spoon you twerp
>>
>>7292691
You'd start burning from the hot air before getting burned by the larva.
>>
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mochi man.webm
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>>7293688
>>
>>7294006
>People tend to learn pretty quick what is and isn't dangerous and avoid things that are.
Uneducated third worlders aren't known for following this time. Jamaicans eat ackee and Africans eat poison frogs. Circumcision is still widely practiced even in the first world.

>what does that have to do with food poisoning?
There's more to food borne illnesses than food poisoning. Having parasites infest your digestive tract can't be good for your health.
>>
>>7287842
OOOOOOH BABY A TRIPLE
>>
File: mochi machine.webm (2MB, 800x450px) Image search: [Google]
mochi machine.webm
2MB, 800x450px
>>7294046
>>
>>7293602
Apparently trying hard gets you stars. who knew?

Oh yeah, everyone who ever gave a shit about anything in their life.

Tryhards are good people.
>>
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flappy fish.webm
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>>
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his burger looks amazing
>>
File: we clammin'.webm (2MB, 1280x720px) Image search: [Google]
we clammin'.webm
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>>
>>7294127
Humains need to be nuked asap
>>
>>7294941
What the fuck are Humains?
>>
>>7294941
>people need to be nuked because an animal that was slaughtered is still moving
jack pls, don't you think that fish is beautifully and perfectly cooked?
>>
>>7294950
Romanes eunt domus
>>
>>7294941
If someone cut off your head do you think you'd still be able to feel the pain in your leg if someone started to hack away at it or...?
>movement=/=consciousness
>>
>>7287690
I guarantee he says "wa la"
>>
>>7293657
You know spanish chorizo is a solid sausage, right?
>>
>>7288182
>They pass the savings on to you!
>>
>>7287702
Hey, that's pretty cool. Shouldn't be too hard to make a hollow ball like that, either.
>>
>>7290691
I laughed harder than seemed right.
>>
>>7294617
when I was in 5th grade I had a pretty small group of friends, and one day one of the dads took everybody out on his boat to go clam digging

except for me, they didn't invite me, and I'm still sad about it
>>
>>7287630

I can't help but smile, what a beautiful technique and a beautiful man. What finesse!
>>
>>7295452
I know what you mean. It's a funny feeling when you suddenly come to realise none of your friends are really your friends. When you notice they're not interested in keeping in touch with you, it's always you putting all the effort into keeping in touch with them.
>>
someone should make a webm of jack's party cheese salad and have the "tasty" graphic at the end of it. seriously
>>
>>7293516
How he smashed that white orb made me laugh. It's like he was crushing a tangible representation of his dreams.
>>
>>7287816
glad I'm not the only one.
>>
>>7287676
reminds me of those pus-draining videos on youtube
>>
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>>7293433

Next faggot who sticks his fingers in front of the camera like that gets his goddamn hand chopped off.
>>
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>>7293516
>>
>>7293809
>It isn't served on a plate!
>I've suddenly lost all sense of how to eat!

Damn son, don't ever go to a fancy restaurant. You might accidently gnaw off your own foot in a panic or something.
>>
>>7287661
so you get a hot dog and then you hold it out for the cheese? in what country do you do this?
>>
>>7288403
You americans who try to pronounce 'e's in words as if they're french or some shit even if there's not a single é in sight.
>>
File: Karlie Kloss.webm (2MB, 1794x1010px) Image search: [Google]
Karlie Kloss.webm
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>>
>>7295458

This. It cuts deep to know that, but it's important to know that and that is how most of these people function.
>>
>>7296225
why are they using a wide angle lens right in her god damn face? It's fucking creepy.
>>
>>729628
I'm somewhat depressed myself after learning that, since i've basically got zero social support in a society that mainly needs said support to even get anywhere a lot of the time.
>>
>>7287661
>putting raclette on a hotdog
so free ;_;
>>
>>7289838
>its now a hard g

Says who? This was 29 years ago, not a thousand years ago, you faggot. people that say it with a hard g are not only wrong, they are hard headed niggers that dont even bother trying to pronounce somthing they way it was intended.
In that article it says Mac users tend to use a hard g. Mac users.
You know what else Mac users are known for? Being dick sucking liberal faggots.
>>
>>7296321
I trust you also pronounce 'ration' the same way you pronounce 'nation' then.
>>
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>>7289434
>>
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Ice on the rocks.webm
3MB, 426x240px
>>
>>7296420
That'll be $129.99 plus tip.
>>
>>7296420
why
>>
>>7296420
>how he is holding the hammer
>totally and absolutely triggered
>>
>>7294026
bullshit, the paper on the can doesn't even combust
>>
>>7296420
>practiced hands make for short work
>>
>>7287794
heres the video of that. Her channel and recipes are GOAT
https://www.youtube.com/watch?v=PK63P8xQSLU
>>
>>7296420
That's really efficient
>>
>>7296501
The paper on the can is some waxy bullshit, it doesn't burn like normal paper. I guaran-fucking-tee lava is hot enough to set normally combustable shit on fire.

Assuming you didn't let the lava fall down deeper into your body via gravity or some shit and just let it drip against your skin, you're probably looking at some scarring and third degree burns, maybe it'd fry the nerves too. You'd live, though.
>>
>>7292603
>>7292627
>hey, here's that dessert you ordered
>we're out of clean plates so we're just going to dump it on the table.
>if you want more, just grab some of the cake we crumbled up in front of one of your friends, it's like, family style or something
>if you think the cake is too bland, just dip it in the tiny pools of chocolate we drizzled all over your fuckin table.
>oh yeah, and i guess since this is a fancy restaurant, here's a shot-glass full of half-assed creme brulee or some shit, i don't know
>that'll be $90 a plate plus tip

also the dessert itself appears to be an incredibly boring crumbly cake with white, milk and dark chocolate drizzles, topped with what appears to be either chocolate-covered espresso beans and/or giant capers.
>>
>>7296420
What the hell is the point of this
>>
>>7296445
>tip
That seriously is not a thing outside of the US. The bartender, and the bar for that matter, appears to be Japanese.
>>
>>7296420

man, i LOVE it when bartenders manhandle the ice for my drink for like ten fucking minutes before they put it into my fucking glass.

is this the same bar where that guy ordered a shot of rum decanted with smoke?

how long do you think rich dudes have to wait between drinks at this magical bar?
>>
File: scrambledeggs.webm (3MB, 640x360px) Image search: [Google]
scrambledeggs.webm
3MB, 640x360px
>>
>>7296843
perfectly clear ice is all about presentation
>>
>>7290972
G can be pronounced hard (go) or soft (gelatin).
Please stop. It's pronounced with a soft g because of the peanut butter commercial.
Many people say it with a hard g. It's fine, but it isn't what he intended.
>>
>>7297831
>>7290972

did you faggots forget that the creator pronounces it with a soft g

this isn't confusing, you're just stupid
>>
>>7298107
Doesn't matter how the creator pronounces it if the widely accepted pronunciation is different. Much like how the definition of literally doesn't matter because so many people were using it incorrectly that they actually added a new definition for it to the dictionary.
>>
>>7296225
>>>
> Anonymous

This went into my porn folder.
>>
>>7297793
clear ice melts slower
>>
>>7298107
obviously, the correct way to pronounce graphics is jraffiks
oh wait
>>
>>7298107
"you invented the file format, you didn't invent the way letters interact with each other"
t. Maddox
>>
>>7287784
O M F G ...
>>
>>7290171
The rise of the machines
>>
>>7290198
Can I put my mother-in-law there?
>>
>>7293516
What do you want?
Fuck some Micheline stars
say no more
>>
>>7294127
Fucking japs, they need some more nukes, and the fucking chinks too
>>
>>7293954
>https://www.youtube.com/watch?v=egVXIto1_8I

Oh jesus that really horrified me to the core.
>>
>>7297680
Fucking love this guy

no homo
>>
>>7298470
>>7294941
It's headless nerves
>>
>>7296420
>what is an ice mould
>>
>>7297680
>>7298510
Eh, I'm not a big fan (of that style of cooking scrambles eggs). I've had it a few times but I just prefer the style with the bigger curds more.
>>
>>7296420
Japanese bartenders are horrible, they know how to make drinks one way and will have a mini break down if you ask to have a drink a certain way.
That way of thinking might be good for sushi, but it's awful for making drinks.
>>
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>>7287633
>tfw work in a lamb processing factory
>tfw know that a bonesaw man could have done this entire job in under 3 fucking seconds

robot room is only good for diving the lamb in half.

>>7290171
Boner could have done this faster, i bet that robot leaves a load of bone chicps in it too, that would have to be caught later down in line and sent back for a human to redo.

>>7291277
It's not, it's too slow.

>>7292618
>not knowing about day AND night shifts that keep factories working 24/7

You forget that in food processing equipment HAS to be cleaned, you have no idea how fat, blood and meat can find its way into tiny little nooks and those robots have plenty of them. The upside is robots dont have unions.

>>7293084
theyre useless and break down all the fucking time. They're good for basic, easy jobs only. They do a mid processing job like splitting hind/fore, weighing product and sectioning them off into correct weight ranges and stripping meat from ribs on things like french racks. this helps speed up processing, though

>>7293912
Instillation cost more like it, most factories are one bad season away from going belly up, they cant afford to install shit like this when they have humans that do a faster job and only need to be paid for once a week.
>>
>>7298828
>webm clearly depicts the robot arms being covered in sleeves
the 1800 called, they want their luddites back
>>
>>7298846
>ignoring literally every other piece of moving equipment not covered in plastic


The robot isnt even fully covered, only the main body. Robots have their uses, but theres zero reason to overlook human skill just because you want to usher in our new overlords before theyre properly developed.
>>
>>7297831
>>7298107
But GIF stands for
>Graphics Interchange Format
with "graphics" beginning with a hard g. That's why I've always pronounced gif with a hard g as well.

Not that I have anything against people who pronounce it with a soft g.
>>
File: taco town.webm (2MB, 640x360px) Image search: [Google]
taco town.webm
2MB, 640x360px
>>
>>7298698
ice moulds dont give you clear ice
>>
>>7288434
This pleases my autism.
>>
>>7295458
>>7295452
>>7296283

26 year old here, I realized the same.

My friends from HS that I spoke to via IM / XBL nearly every single day through college have all drifted away. I try to talk to all of them, especially when we're all in town together, but none of them really seem that interested in actually talking to me.

I'm lucky that I have a gf who is pretty much my best and only friend, but other than that I am pretty much friendless. I just don't really get along with anyone from my work that well.
>>
>>7296420
I like the look on his face at the end. It's like he's wondering why he bothered.
>>
>>7299066
They can.
http://clear-ice.net/
>>
>>7299066
It's all in what water you use. If you use a water with lots of impurities you get the cloudiness. Use distilled or reverse osmosis water.
>>
>>7296420
Thanks for cleaning your hands on my ice cube.
>>
>>7299192
>Tfw basically this
>But my girlfriend just broke up with me
>Been sleeping in my friends living room for 3days now
I miss her so much.
>>
>>7287633
What's the laser for?
>>
>>7299353
3D scanning, I guess. For perfect cut.
>>
>>7299353
A sensor so the computer can figure the shape.
>>
>>7299353
Scanning and measuring the meat to calculate where to cut
>>
>>7296420
Aside from aesthetics, what's the point of clear ice?
>>
>>7296889
Long enough to make the deals that let them order costly shit like that.
>>
>>7288103
why did i laugh?
>>
>>7287630
>Make long ass noodle
>end up serving it cut up anyway
why?
>>
>>7296826
>that'll be $90 a plate plus tip
Since it doesn't actually come on a plate, does that mean it's all free?
>>
>>7296225
sauce
>>
>>7299301
or just boil it first
>>
File: ice sphere.webm (3MB, 640x360px) Image search: [Google]
ice sphere.webm
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>putting ice in your whisky
>>
>>7299727
What am I looking at?
Its melting and compressing a block of ice, into that sphere, I assume, but why?
>>
>>7299816
>compressing ice

Seriously? It's just melting it.
>>
>>7299816
Mostly just because it looks neat. You could maybe argue a sphere has the lowest surface area to volume for cooling without diluting, but 90% of the cooling effect comes from melting anyway, so the effect is pretty minimal.
>>
>>7290171
Hey Bone Tomahawk
>>
>>7299459
stretching the noodle sets the width while cutting it dictates the length
>>
>>7299839
But the device looks quite heavy, and compressing it, should in theory, remove air bubbles in the ice, giving it a clearer look and higher density.
>>
>>7287690

That looks so satisfying.
>>
>>7287666
This just in, I'm a retard. I've seen this webm at least 20 times, and I just realized he was in front of a mirror and not just incredible in sync with another person.
>>
File: a.png (425KB, 636x620px) Image search: [Google]
a.png
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>>7300555
It's not a mirror.
>>
>>7300555
Except one clearly has chocolate sauce over it at the start of the WebM while they only just start pouring it on the other?

>I've seen this webm at least 20 times

Maybe watch it 20 more?
>>
>>7300555
the webm starts with the one in the back already having chocolate on it senpai
>>
>>7300555
>This just in, I'm a retard
yep
>>
>>7287690
This is from Chef's Table on Netflix
>>
>>7300103
That's not even remotely correct.
>>
>>7287816
Same.

Literally retarded not to.
>>
>>7287854
The creator of the "jiff" says otherwise.
>>
>>7301231
good thing he's a programmer and not a linguist
>>
>>7301236
Good thing when you create something you can name it whatever the fuck you want.
>>
>>7301247
He can name it whatever he wants but he doesn't control how pronunciation and language work
>>
>>7301255
He doesn't, but he does control the pronunciation of his creation.

I'm trapped inside because of a snowstorm so I can argue your inane point all night.
>>
>>7301263
I'm a different anon, but I'm not saying you're wrong. He can name it, set a pronunciation for it, and that's about it. Whether people actually do that is a stupid thing to argue about.
>>
>>7301263
Adobe didn't want people using "Photoshop" as a verb either, but would you deny it's become one?
>>
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>>7290927
>>7293516
>tfw the chef won't let you eat your dessert until you beat him in a game of chocolate syrup tic-tac-toe

ARTIFICIAL DIFFICULTY
>>
File: 1410382989053.jpg (177KB, 1024x768px) Image search: [Google]
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>>7292910
>>7292922
>>7290598
>>7290512
>>7290496

You crazy faggots.
>>
>>7294096
>>7294046

>Glorious nippon dough.
>Folded over thousand times
>Filthy gaijin go home!
>>
>>7294206

This turns me on.
>>
>>7299424
melts slower
>>
>>7287690
>>7300712

No it's not, it's from ChannelCheeseTV on Youtube.

https://youtu.be/PL6vP4eDmEQ
Thread posts: 328
Thread images: 69


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