Why is Dijon Mustard so disgusting?

>>7277783
Because you have shit taste.

>>7277783
It totally isn't though, I don't use it as a condiment very often, but I do use it all the time for making dressings for seafood and salads.

>>7277783
Because you're a pleb

>>7277783
I like it.

>>7277783
Because you're a child.

It's basically spreadable tear gas

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>mfw Americans call a mixture of 5% mustard seed, turmeric, corn starch, high fructose corn syrup and water "mustard"

>>7277783
Because the dijon mustard you buy, ain't dijon mustard, like from France. If you ever visit, buy some of that shit. Best ever.

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>>7277783
This is it, proper french mustard.

>>7281427

Roland is a company that imports foreign foods, cans/jars them, and sells them under it's own name.

Their dijon mustard is actually made in Dijon, by French people.

Not disgusting at all but pretty overrated IMO. It's just another relatively hot mustard. I like the milder styles better, I find they have much more flavor overall.

It's way better than the abomination that is honey mustard tasting the same way permanent marker smells

>>7279650
>thinking there is sugar in any mustard
Dunce

>>7277783
you would have gotten more replies with
>when will the dijon meme end?

cause it tastes like horseradish

>>7281602
I must learn how to bait better