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ITT: Hashbrowns

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Thread replies: 53
Thread images: 13

File: 20160112_100610.jpg (3MB, 5312x2988px) Image search: [Google]
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Lawry's seasoning salt and shredded potatoes
>>
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done
>>
>>7261106
I prefer the square hash browns, these just have no crisp to them and it sucks
>>
File: 20160112_102710.jpg (4MB, 5312x2988px) Image search: [Google]
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condiment game hashbrowns
>>
File: 2016-01-12 10.41.46.jpg (886KB, 3759x2114px) Image search: [Google]
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side of cheesadillos
>>
File: 20160112_102658.jpg (4MB, 5312x2988px) Image search: [Google]
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side of hot dogs
>>
File: 20160112_102648.jpg (3MB, 5312x2988px) Image search: [Google]
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meal complete....WA LA!
>>
Thats disgusting that you would create and consume this meal
I bet it's delicious though
>>
Why so many fucking hot dogs
>>
>>7261156
>mfw americans call sausages "hot dogs"
>>
SCATTERED SMOTHERED
>>
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>>7261218
Sausage = meat in tube form
Hot dog = ground up pork meat in a tube form.
>>
Howd you do your potatoe? Boil it first?
>>
>>7261066
How does one "shred" a potato?
>>
>>7261650
Use a box grater or buy hashbrown potatoes...
>>
That shit came from a bag, you lazy faggot
>>
>>7261656
Though keep in mind, there is already less water.

Less water = better browned potatoes = more acrylamide...
>>
>>7261650
>Popsicle stick through the top of a potato
>Attach strings from top of stick to bottom of potato
>shred your potato
>>
>>7261110
>these just have no crisp to them
Add butter or oil before you throw on the potatoes and let them sit for a bit.
>>
>>7261662
= lazy ass bitch posting his trash for no reason
>>
"Hashbrowns"? OP this is clearly just a mess of grated, fried potato.
>>
>>7261714
Came here to say this, leaving satisfied.
>>
Cube mine and add more garlic on top of the Lawry. Fry in oil for a couple mins.
>>
>>7261650
Get a large box fan and place it on the floor facing up (direction is important).

Halve your potatoes and drop a half at a time into the box fan. Don't do too many at once!

If you don't have hardwood, place some paper towels down to make cleanup easier.
>>
>>7261665
Took me a minute.

>>7261656
>>7261662
You could get one of those salad spinners/centrifuges and remove the water that way.

mite_b_cool.ttf
>>
>>7261218
> mfw
> not posting a f

Also Americans don't call all sausages hot dogs. Usually a hot dog is made from inferior pieces of meat than a sausage.
>>
>>7261106
Looks like hash white not brown
>>
>>7262637
hashwhites built food pyramids n sheeeit
>>
>>7261162
How fat are you?
>>
>>7262653
5' 2"
232 lb

lean as a snake
quick as an eagle
sharp as a tack

what about you?
>>
>>7262661
5' 3"
233 lb

I'd destroy you, nigger.
>>
>>7261066
How do I make hash browns? I give mine a good drying and yet they still come out kind of moist :/
>>
>>7262666
Satan confirms
>>
>>7262693
Salt the grated potato, leave to sit on paper towel for 30 minutes.
>>
>>7262666
>>7262661
5'7"
275 lb
I'd kick your asses and take your lunch money.
>>
>>7262728
6'3"
400 lbs

my arm is starting to tingle and I'm feeling dizzy. Someone call an ambulance.
>>
>>7262735
6'11
793 lbs

I've eaten a lot of rocks and metal recently
>>
File: hotdogcat.jpg (47KB, 640x566px) Image search: [Google]
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>>7262755
>>
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>>7262755
7'3"
850

Normally I'm sleeping right now
>>
>>7261066
>not using himalayan sea salt
>>
File: hashbrown.jpg (13KB, 480x342px) Image search: [Google]
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>>7261066
man FUCK those "hashbrowns"

pic related is a hashbrown. I ordered hashbrowns at a diner once and they gave me that shit in pic related, felt lied to. those kinds of wannabe hashbrowns are shit, SHIT
>>
>>7263476
that's a flattened tater tot
>>
>>7261714
>>7261989
Y'all seriously never been to Waffle House, home of the scattered, smothered, double covered and peppered?
>>7261221 my new best friend
>>
>>7263504
Flat patty eaters have only had fast food as hashbrowns....sadness.
>>
>>7263476
Ungrateful youth.
>>
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>>7262653
>>7262661
>>7262666
>>7262728
>>7262735
>>7262755
>>7262766
>>
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>>7261066
>>7261106
>>7261147
country potatoes master race coming through
>>
File: 20151223_153238.jpg (2MB, 3264x2448px) Image search: [Google]
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this is how you fry potatoes

sliced not grated

liberal salt and pepper with a nice covering with franks red hot for flavor and color
add a few heaping tablespoons of bacon grease
>>
>>7266546
also forgot half an onion per potato
>>
>>7262661
>>7262666
>>7262728
>>7262735
6'5"
521 lbs

as soon as I get into my modified Rascal sooter you clowns are fucking ground beef
>>
>>7261066
This is exactly how I make them, and it's great. The only ones I like better are the breakfast/burger joints that have a thicker shred. Those are top tier.
>>
>>7261284
>hot dog
>not a sausage in a bread roll
>amerifats call sangas hot dogs

feels good to be aussie

>tfw going to bunnings to get a sausage sandwich

no greater feel
>>
>>7266629
Nobody here says sanga.
Thread posts: 53
Thread images: 13


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