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I'm trying to find a chinese recipe but I don't know what the dish is called. I thought it was like chilli tofu or something but I'm not getting much.
Basically it is tofu fried so it is crispy on the outside, with garlic and chillies. There's no sauce, quite dry.
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Sounds pretty simple. Fry cubes of tofu in oil until they get crispy, add some garlic and chilis and probably some salt and pepper. Done.
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>>7187228
Could you write that recipe down for me?
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http://chefinyou.com/2011/10/06/fried-tofu-sweet-chille-sauce/
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>>7187234
Sure.
Fry cubes of tofu in oil until they get crispy, add some garlic and chilis and probably some salt and pepper. Done.
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>>7187248
Thanks!
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>>7187240
nice reading comprehension.
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probably coated in cornstarch
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>>7187185
Sounds like Mapo Dofu to me.
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>>7187384
Ignore that. I somehow managed to overlooked the last two sentences.
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>>7187234
Fried Tofu
1 block firm tofu, cubed
1/4 cup white flour
1 teaspoon salt
1 teaspoon black pepper
2 tablespoons canola oil
Place the tofu in a bowl and sprinkle with salt, pepper and flour. Toss gently to coat.
Heat oil in a non-stick skillet and add tofu. Fry 10 minutes, stirring often, until golden brown and crispy.
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