How does /ck/ like their cucumbers?

Pickled or cut into ribbons with a veg peeler and eaten like a leaf veg (salads).
Or juiced.

>>7136764
Cut in slice plus lime juice salt and chili powder

i use a lil bit of cavander's greek salt and a lot of cayanne peppa, OP

>>7136764
Salt and a drizzle of olive oil

>how does /ck/ like their cucumbers?
Rectally.

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Like this.

>>7136764
is chile cucumbers a new thing?

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Refrigerator pickles

Cucumber
Red onion
Jalapeños

Cover in ~1:1 apple cider vinegar and water. S&P. Refrigerate for at least a few hours. Good for weeks

I like just taking bites out of it with dashes of soy in between.

99% of the time I eat them pickled or in greek salat.

>>7136764
>How does /ck/ like their cucumbers?
In someone else's plate or in the dumpster.

>>7136764
Peeled and sliced with fresh tomato, thinly sliced red onion, some garlic, dill, salt, pepper, red wine vinegar and olive oil.

With a bit of 'cha and garlic powder. I think they're pretty great in guacamole as well.

>>7137794
>garlic powder
>guacamole

It's called gar-pow and g-wock

>>7137845
>g-wock
>not ca-mole

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cucumbers are the same as pickles, GROSS AS FUCK

toss in some black vinegar, sesame oil, and garlic

salt and sugar to taste

yum

>>7136764

cucumbers are so dam good I like whit salt, lime and chili.

raw cucumbers make me burp, can't eat em.