Define a good Burger What should be on it? What type of bread

>Ketchup
>Mustard
>Fried onion
>Cheese (American)
>Gherkin
>Lettuce

The bun should be white, not wholegrain or brioche. The meat should not be rare.

well done

>>7100041
pumpernickel bun,
peanut butter mustard,
pumpkin and onion relish,
gouda cheese,
pickled cactus,
spinich

>>7100106
and and a medium well roast for the meat marinated in the juice from a blood orange.

>>7100041
Buns should be wheat and toasted.

Ranch should be spread on both buns

Meat should be well-done.

Burger should be topped with chopped (NOT SLICED) lettuce, onions, pepperjack cheese, and a single layer of fries.

>>7100041
Definitely not that

File: 063.jpg (20KB, 317x330px) Image search: [Google]

20KB, 317x330px

>>7100106

>>7100041

I like any kind of burger, so I'd rather list what not to do:

No medium done meat. It's a burger, not a steak.

No brioche, the french can't give two fucks about design a burger bun.

No double meat or double cheese. There's more to flavour than just those.

No more than 2 sauces. I want a burger, not a soup.

Listing a burger though

The cheeseburger by matty matheson.

>>7100041
>toasted white sesame bun
>medium or medium well
>thick burger, only seasoning should be salt and pepper
>Provalone cheese American, or white cheddar
>thinly cut onions, or grilled onions
>thinly cut tomato
>healthy dose of grilled mushrooms
>Ketchup, BBQ sauce, mustard mixture

>>7100109
You're insane.

Buttered, toasted kaiser bun
1/3-1/2 lb. 80/20 beef
Leaf lettuce
4 large, white raw onion rings
Dill pickle slices
Yellow mustard
Light mayo

Or
Same bun
Same burger patty
2 large crisp onion rings
4 slices of thick cut, peppered bacon
Nice slice of cheddar cheese
About 2 tsp BBQ sauce

It HAS to be handheld and capable of easy eating. Any burger which cannot fit in the mouth, or needs a stick to stop it falling apart, is too fussy and big.

This is my fave.

1/3 lb good quality beef, ground that day.
Medium rare.
Ciabatta. Come at me.
A thick piece of slightly melted sharp cheddar above the patty.
A whisk of horseradish under the patty.

>>7100109
>Ranch

This thread is about burgers, not fucking side-salads.

>>7101509

You say that like you don't put lettuce on your burgers

>>7101917
I dont

File: FB_IMG_1448292886477.jpg (37KB, 540x540px) Image search: [Google]

37KB, 540x540px

The best burger I've ever had

Corinchon pickles
Charred onion
Cheesy hot sauce
Wagyu beef
Toasted brioche bun
Havarti cheese

Yes sir it may look shit but by God it was nice

>>7100041
5 Guys
/thread