Rate my worth as a human being based on this carbonara.

>>7072137
This is filth. You are filth.

>>7072137
looks good, you are a good person.

You're alright, I guess

>>7072137
bacon needs to be chopped more

grated cheese on top not melted into egg/cheese/pasta water/pork fat

3/10 you disgust me

>>7072137
It looks okay. You alright

File: Screen Shot 2015-11-14 at 1.09.06 PM.png (637KB, 964x503px) Image search: [Google]

637KB, 964x503px

>>7072137
you should open a restaurant on pic related.

>>7072137
i hate you

It looks edible, I could tolerate you for 20 minutes

learn to take better pictures and it might look okay

>>7072137
>being dumb enough to use that coarsely grated cheese that will not melt and combine with the egg

Amerifat/10

File: 20151115_002814.jpg (1MB, 2448x3264px) Image search: [Google]

1MB, 2448x3264px

I gather from the response to my OP that you guys generally see me as untermensch.

Does this attempt improve your opinion of me at all?

>>7075026
DID YOU USE CREAM?

>>7072137

Looks edible but you're doing it all wrong.

>>7072137
pleb/10

File: rome76.jpg (11KB, 299x169px) Image search: [Google]

11KB, 299x169px

>>7072137

I've seen better looking 'sta, brah

keep working on it

>>7072137
The lighting is as bad as the dish.

>>7075026
looks over seasoned

>>7072137
Looks fine to me.

you are human garbage but you are giving it the best effort your miserable little life can offer, and if you keep going in the same direction you might turn out OK someday

File: IMG_20151115_194320.jpg (2MB, 3120x4160px) Image search: [Google]

2MB, 3120x4160px

Best carbonara

Looks alright op
Would enjoy socializing with you, but only in the presence of mutual friends

>>7072137
How the fuck to I make my carbonara creamy? I used only egg yolks and a bit of milk for filler, and it just firmed up. Am I suppose to let the noodles cool or some shit?

>>7072137

>poor lighting
>sloppy plating

Disgusting.

>>7076610
use cream dumbass

>>7076610
No you retard. You just turn the flame off and add the yolks.

>>7076610
Put the sauce in the bottom of a warmed serving dish, add the pasta to it, mix, let sit for a minute. The heat of the pasta will cook it perfectly.

Don't add the sauce to the hot pan.

>>7072137
Per favore, non osare definire quel piatto di vomito "carbonara"

>>7077571
Sorry what? I don't speak mexican.

>carbonara
wtf is this memeword and why is everyone talking about it all of a sudden?

>>7077646
Because of the stockpot King