so i work at a kitchen and soup was on the stove and so I was scooping the soup with a metal pitcher from the stove and putting into little pots.
The soup was dropping off the sides of the pitcher from me dipping it and so I was letting it drip down into the stove.
The cook was pretty mad and I was asking him about it and he made it seem to be A REALLY BIG DEAL and so...
how fucked am I? Are they really hard to clean? He didn't give me any answers.