What's the best way to treat the burning sensation after eating a pepper?
From what i heard milk.
I never tried it because i hate milk.
Drinking milk or eating bread.
Or be a man and learn to enjoy it.
>>18350516
Milk
>I'm mexican, I know my shit.
Sugar can help too
cold milk
t. paprika enthusiast
>>18350516
beer if you're old enough, milk otherwise.
>because of the fats they contain.
>>18350516
prunes
>>18350516
malk
>>18350516
Stop being white
Any oil to wash off the capsaicinoids. Whole milk works best because it is an emulsion and contains plenty of fat to literally wash the pain away