Usually Penicillium molds are used to preserve meats like salami.
I'm wondering if I can use Psilocybin mold instead.
I've got no idea if the actual penicillin content of the mold plays a part in preserving the meats from bacteria...
And I think it would be kinda cool to grow magic mushrooms on salami before you eat the meat.
What's /sci/s advice?
>>7983070
enjoy your food poisoning. It will probably not work because psilocybin is very fragile and will die on almost all encounters with other funghi or other micro organisms. So I don't see this working. It's probably easier to just slice up your shrooms mix them through the meat then dry conventionally and eat it.
>>7983086
:(
Well that just ruins a food fantasy.
If you didn't know, until a certain age, the mycelium of psilocybin can be out grown and killed by other organisms, even bacteria. As well, if the medium its grown on is too dense, it will never grow to bloom mushrooms, so it will produce very minimal psylocibin.
>>7983108
Well I just watched an hour long video about growing magic mushrooms and it seemed like it would be possible to get the mold to cover salami so long as it was smoked first...
As for getting the shrooms to fruit, I figured it wouldn't but I thought it would be awesome.
It's just a fantasy :)
>>7983070
I have some magic sausage if that's what you want.
>>7983070
Fungi are a diverse group of organisms. The growth requirements for one are not going to be the same for others. In nature, the main species of magic mushroom tend to grow on feces. I don't see why it would want to grow on processed meat. As others have said, competition with other species will make this very difficult (Read: Impossible).
>>7983070
no
/thread
if anybody gets how to grow salami keep me posted
>>7983836
Yes, but do you have the money/knowledge/time/team/passion to do this?
>>7983123
underrated
soppressata>chorizo porco dio via con dizo ;) ;)
>>7983840
>Google "boobs".
>Salami grows.
Okay ?
try growing it on a bible or teddy bear instead op