What's Gordon Ramsay's problem? There's nothing

>>34126984
He is a business man. And he gets lots of money by acting angry and yelling. That's all there is to it.

>>34126984
you talking about kitchen nightmares? his job is to fix the restaurant, if the food is shit then why shouldn't making it not suck ass be the first thing he does?

My name is ninooooo

>>34127350

It shouldn't be shit but it doesn't have to be great. Just okay is enough

>>34127461
>restaurants don't have to make great food
Then why the fuck would I eat at a restaurant
Throwing frozen shit into a microwave is something I can do on my own

>>34127516

You're at work and it's kind of a social thing. You can have an average chicken parmesan for 7$.

Well if its so successful why are they calling Ramsay to fix up the place. His business model is successful, sell good food.

People pay for good food, not just once, but are returning customers.

Faggot. Not that hard to understand.

>muh hes a businessman

That's the shitty Fox aspect. Watch the British series.

He's a chef at heart and knows what he is doing.

>>34128235

He's mostly bluster. I saw a prisoner who could chop better than him. Alton Brown is a much better chef as is Masaharu Morimoto.

>>34128172
You can make a good chicken parmesan that you can sell profitably at $7. It literally doesn't cost more to make good food. It is 90% technique.

Shit places like Applebee's literally takes stuff from a refrigerated bag, puts it in a bowl, and sticks it under the salamander. They aren't even cooking.

>>34128511

Yeah but they make a lot of money. It's a business first and foremost. Besides, lots of people enjoy their food.

>>34128372
He has 16 michelin stars and runs one of four Michelin 3-star restaurants in England.

> Masaharu Morimoto

Hiroyuki Sakai was king of the Iron Chefs desu. I so want to go eat here:

http://www.la-rochelle-san.com/

>>34128540
I am not doubting their business model. People could enjoy better food that was freshly cooked for the same price. Some people just don't know any better.

>caring about what a meme chef says

Ok kid