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>Sannakji consists of nakji (낙지, a small octopus) that has been cut into small pieces while still alive and served immediately, usually lightly seasoned with sesame and sesame oil. The nakji pieces are usually still squirming on the plate when served. It can also be served as a whole, live baby octopus.
>Several incidents of choking on Sannakji have been reported, such as a 2008 incident in Gwangju.
Is there anything Koreans wouldn't eat?
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black pu$$ay
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This
https://www.youtube.com/watch?v=tu-p1i52BFQ
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>>71375946
https://www.youtube.com/watch?v=W_a6quKhcnQ
Can you explain me this video?
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>>71375946
thats pretty tame compared to this
https://youtu.be/gG2Ms5clbU0
poor froggo
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>>71375462
Mate, just chuck it on a grill, bake some potatoes and soak it in olive oil.
Add some minced kale, black eyed beans and garlic as a side and soak that as well.
Stop being weird, Japs.
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