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Anybody else eat goat heart? what about kidney? share some cooking

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  3. Anybody else eat goat heart? what about kidney? share some cooking
Thread replies: 6
Thread images: 1

Anonymous
2017-07-16 08:57:54 Post No. 42164800
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Anonymous 2017-07-16 08:57:54 Post No. 42164800 [Report]
Anybody else eat goat heart? what about kidney? share some cooking tips? I just made it for the first time today and I fucking love it.

Also ITT: foods you're sure no one else around you eats
>>
Anonymous 2017-07-16 08:59:11 Post No.42164820
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Anonymous 2017-07-16 08:59:11 Post No.42164820 [Report]
>>42164800
I eat sheep intestines stuffed with rice and ground beef.
>>
Anonymous 2017-07-16 08:59:42 Post No.42164822
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Anonymous 2017-07-16 08:59:42 Post No.42164822 [Report]
>>42164800

I eat beef liver sometimes but the texture is gross

Fried chicken livers are delicious
>>
Anonymous 2017-07-16 09:00:38 Post No.42164830
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Anonymous 2017-07-16 09:00:38 Post No.42164830 [Report]
>>42164822
What's it like? Spongy?
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Anonymous 2017-07-16 09:01:33 Post No.42164840
[Report]
Anonymous 2017-07-16 09:01:33 Post No.42164840 [Report]
Grilled chicken hearts are incredible
>>
Anonymous 2017-07-16 09:06:26 Post No.42164883
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Anonymous 2017-07-16 09:06:26 Post No.42164883 [Report]
I only ask because I just had a meal of 3 hearts stuffed with sausage meat and wrapped in bacon, feel like maybe I overdid it a little. On the plus side that meal probably gave me 100+ grams of protein
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