How should I make burger patties? I've never made them

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>>9413348
>for BBQ
you mean grilling?

>>9413348
Lil salt n pepper before hitting the grill. People don't expect it to be cooked like a steak, as long as they're not raw or hockey pucks you're good.

>>9413348
Good patty? Go to your supermarket and see if they have different grades of ground beef. Go for the one with as close a ratio to 20% fat/80% beef. Mix in some salt and pepper then shape the patties. Dont make them too thick or squash them densely. Pucks the size of a medium-sized condiment jar lid works.

Well Done is what is expected of a patty, but just make sure it's not bleeding and you'll be fine. Some grease will seep so just don't mistake the grease for blood.

I like a good 80% fat and 20% meat patty, so greasy you don't even have to chew